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Salted Pecan-Maple Ice Cream

Submitted by: livduran

A hint of salt and sweet from homemade candied pecans gives maple-flavored ice cream a refreshing taste. Half-and-half cream adds richness and the candied pecans taste like pralines.

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Basil Cake with Balsamic Strawberries

Submitted by: JennM

Home Town: Corona, California, USA

Living In: Queen Creek, Arizona, USA

A rich white cake baked in a fluted tube pan has the beguiling flavor of sweet basil. The cake is served with fresh strawberries in balsamic syrup for an unusual and fresh springtime dessert.

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Italian Easter Cheesecake

Submitted by: BON APPETIT

Home Town: Brooklyn, New York, USA

Living In: Fresh Meadows, New York, USA

Adapted from an old Italian Easter cake recipe, this extravagant ricotta cheesecake is enriched with a dozen eggs, mascarpone cheese, cream, and anise liqueur. It's baked in a sweet, rich dough. The large recipe will make a 9-inch cheesecake plus another 8x8-inch cake, 3 8x8-inch square cakes, or one very big cheesecake.

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Guinness® Ice Cream

Submitted by: ScandoGirl

Home Town: Canajoharie, New York, USA

Living In: Seattle, Washington, USA

Subtle smoky/chocolatey flavors make this Irish stout beer-flavored ice cream a divine treat for St. Patrick's Day or any day. Don't skimp on the cream! How about a scoop on top of a brownie or chocolate cake?

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Sweet Lady Dane Strawberry Pie

Submitted by: Lady

This deluxe strawberry pie has a sweet strawberry layer over a delicious homemade vanilla custard in a graham cracker crust.

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Chocolate Lovers Fettuccine a la Mode

Submitted by: sweetlittlejean

This luscious and romantic dessert tops chilled chocolate fettuccine pasta with chocolate whipped cream, vanilla ice cream, and a drizzle of chocolate for the perfect end to a perfect dinner.

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Rose Scented Tapioca Pudding

Submitted by: Diana Moutsopoulos

Home Town: Green Bay, Wisconsin, USA

Living In: London, Greater London, England, U.K.

Tapioca pudding gets an exotic flavor when made with goat milk and rose water.

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Chocolate Truffle Cookies with Sea Salt

Provided by: Ghirardelli®

The rich flavor of chocolate shines in these soft and gooey chocolate chip cookies, enhanced with just a pinch of coarse sea salt.

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Chocolate Anise Cookies with Dried Cherries

Provided by: Ghirardelli®

These gourmet chocolate cookies flavored with crushed anise seeds are full of chocolate chips and dried tart cherries.

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Moist Holiday Honeycake

Submitted by: Amybobamy

Home Town: Los Angeles, California, USA

A moist and yummy honey cake for Rosh Hashanah has coffee, orange juice, a touch of whiskey, and plenty of fragrant spices for a sophisticated taste.

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Perfect Creme Brulee

Submitted by: Bobo

This ultra-rich, smooth creme brulee achieves the classic crunchy browned sugar topping by broiling it in the oven.

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Raspberry Iced Tea Cupcakes

Submitted by: ilkaisha

Home Town: Lititz, Pennsylvania, USA

Living In: Reading, Pennsylvania, USA

Delightful lemon cupcakes are filled with mint cream filling, then topped with a dollop of raspberry-tea flavored creamy frosting.

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New York Italian Style Cheesecake

Submitted by: jillschro

Italian-style New York cheesecake is made without a crust and needs plenty of time to cool. The cream cheese, ricotta cheese, and sour cream make it rich and velvety smooth.

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Irish Car Bomb Cake

Submitted by: CinfulySwt

Home Town: Manville, New Jersey, USA

The famous Irish-inspired cocktail lends its flavors to a delicious, moist cake. This spectacular cake starts with a cake mix, and is drizzled with whiskey syrup, filled with Irish stout beer caramel, and frosted with Irish cream frosting.

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Rose Petal Pistachio Ice Cream

Submitted by: sophie

Making your own ice cream at home gives you the chance to make really exciting and exotic flavors, like rose petal ice cream with salted pistachios. It takes time, but where else are you going to have this gourmet treat?

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Little French Fudge Cakes

Submitted by: Jocelyn

Gooey, intense little chocolate mini cakes are just waiting for your creative touch -- from fresh berries to a decadent frosting. They're bursting with bittersweet chocolate flavor.

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Strawberry Shortcake Updated

Submitted by: the Guiltless Gourmet

Living In: Denver, Colorado, USA

This is a sophisticated strawberry shortcake. The cake is made with graham cracker crumbs. The strawberries are marinated in a red Zinfandel syrup spiced with cardamom and cloves, and the cake and berries are all topped with whipped cream. It is a wonderful ending to any elegant dinner!

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