Recipe of the Day
Carne Guisada II
A Mexican beef stew smothered in a semi-spicy gravy. Simple to make, but tastes wonderful. Serve with mashed potatoes, rice, and/or homemade tortillas. Cooking time may be cut, but the meat will be less tender.
Similar Recipes | More Daily Recipes
Riesling is one of the world's great food wines. It pairs beautifully with spicy foods, like Thai food and spicy curries.
Zinfandel goes with just about everything Americans love to eat—ribs, pizzas, burgers, chili, pastas—and with moderately spicy foods.
Here's one of the few wines that can endure asparagus; its bright acidity and herbal notes also work with raw tomatoes and green salad.
See our complete wine collection and learn more about your favorite wines, watch wine videos, get pairing suggestions, and much more.
Go beyond red wine with beef, white wine with fish: we've collected top-rated recipes and suggested wines to serve with them.
Food and Wine Pairings
Chicken and Asparagus Fettuccine
Chicken Chili Soup
Chicken Fried Chicken
Chicken Garlic Pizza
Chicken Korma II
Chicken Pesto Pizza
Chicken Pot Pie I
Chicken Pot Pie II
Chicken Pot Pie III
Chicken Pot Pie IV
Chicken Pot Pie IX
Chicken Pot Pie V
Chicken Pot Pie VI
Chicken Pot Pie VIII
Chicken Pot Pies with Puff Pastry
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
See how to make a hot and cheesy sandwich with sweet and tangy slaw.
See how to care for cast iron cookware so it lasts for years and years.
Watch tips for cleaning, prepping, and storing all types of mushrooms.