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Pinot Gris/Pinot Grigio Wine Pairing

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DAILY RECIPE

Italian Sausage Soup

SUBMITTED BY: SALLYJUN

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

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Top 20 Recipes to Serve with Pinot Gris

Though they're from the same grape, these wines have different styles. Try Pinot Gris & Pinot Grigio with seafood, pasta and poultry.

More About Pinot Gris and Pinot Grigio

Pinot Gris is typically a rich wine marked by a bit of spice, while Pinot Grigio has a fresh, crisp, refreshing style and lighter body.

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NEWEST PINOT GRIS/PINOT GRIGIO WINE PAIRING RECIPES

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Group Effort Pasta

Submitted by: MOTTSBELA

Home Town: Savannah, Georgia, USA

Living In: Seattle, Washington, USA

Nancy offered her cheese, Alyssa suggested the red peppers, and Christy thought the spinach seemed like a good idea. It all came together deliciously!

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Homemade Black Bean Veggie Burgers

Submitted by: LAURENMU

Home Town: Dayton, Ohio, USA

Living In: Memphis, Tennessee, USA

Spiced up with chili sauce, cumin, garlic and chili powder, these quick and easy black bean burgers will make you forget all about frozen, packaged veggie burgers. They're great on the grill or baked in the oven.

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Honey Ginger Shrimp

Submitted by: MANDE2509

This quick and easy, sweet and spicy dish combines honey, ginger, shrimp and garlic, and can be served over steamed vegetables or pasta.

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Italian Sausage Soup

Submitted by: Karen Marshall

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

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Italian Sausage Soup with Tortellini

Submitted by: Mary P

Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand.

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Cioppino

Submitted by: Star Pooley

A classic seafood stew with a little bit of everything from the sea. Shrimp, scallops, clams, mussels, and crab meat; seasoned with oregano, thyme and basil. Serve with a loaf of warm, crusty bread for sopping up the delicious broth!

Cheese and Wine Pairing

So you want to have some friends over for wine and cheese. But what makes up an ideal cheese platter? And what wines should you pour?

Wine 101

Read our basic introduction to wine, plus find pairing suggestions to make every dinner special.

Wine Tasting Tips

Drinking wine is all about enjoyment, so why are wine tastings often so unpleasant? Don't feel that there are very serious rules that must be followed to the letter or you'll look like an idiot—the truth is, there are no rules! Here are a few helpful tips so you can taste your wine and have enjoyment, too.

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