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Wine Pairing - Wine Types N-Z

Photo of: Braised Venison with Rosemary and Shiitake - Recipe of the Day
PHOTO BY: LeslieD

DAILY RECIPE

Braised Venison with Rosemary and Shiitake

SUBMITTED BY: RUTHWARD 

Venison is simmered in red wine with shiitake mushrooms and cognac in this savory and sophisticated dish I created to please my hunter. I like to serve this with spaetzle, merlot, and salad.

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