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Daily Recipes for: 2009

Daily Recipe for Wine Pairing - Wine Types N-Z

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Pasta e Fagioli II

Wonderful Italian veggie soup. My parents had it while in Rome and convinced the chef to give them the recipe.

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Pinot Noir Wine Pairing

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Paprika Chicken with Mushrooms

Submitted by: MARLANA ADAMEK

Chicken, mushrooms and onions are cooked in butter to create a dish with vibrant color and delicate flavor.

Pinot Gris/Pinot Grigio Wine Pairing

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Pesto Polenta Lasagna

Submitted by: Fiffen

Sliced, polenta is layered with marinara sauce and pesto, and topped with mozzarella cheese and pine nuts for a beautiful (and quick!) vegetarian main dish.

Riesling Wine Pairing

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Cajun Crawfish and Shrimp Etouffe

Submitted by: RHONDA35

Home Town: Rio Hondo, Texas, USA

Living In: Austin, Texas, USA

An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side.

Sangiovese Wine Pairing

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Roast Chicken with Cracked Peppercorn Sauce

Submitted by: Denise

A whole chicken is roasted, and served with a creamy peppercorn sauce. Use the bottom of a heavy skillet to crack whole peppercorns, or you may find cracked ones at the supermarket.

Sauvignon Blanc/Fume Blanc Wine Pairing

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Coconut Shrimp I

Submitted by: Linda Vergura

These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.

Syrah/Shiraz Wine Pairing

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Marinated Flank Steak

Submitted by: GUYCON

A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas.

Tempranillo Wine Pairing

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