This creamy and cheesy noodle casserole is a great way to use up turkey leftovers.
No more mild turkey soup! This one's got tomatoes, spice, avocado, and cilantro to wake up your taste buds.
"This is one of my favorite sandwiches to make. I whipped it up one day to use up leftover ingredients. My family raved!" – chefmommy
Recipe of the Day
An authentic rural Mexican dish usually prepared with pork, posole is traditionally eaten at New Year's. This version is a great way to unload those turkey leftovers! Garnish with crisp tortilla chips, shredded green cabbage, and a squeeze of lime.
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