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Photo of: Irish Boxty

Irish Boxty

Submitted by: Brooke Elizabeth
Living In: Columbia, Maryland, USA
Boxty is a traditional Irish dish made of potatoes. 'Boxty on the griddle, boxty on the pan; if you can't make boxty, you'll never get a man'. 

Veggie Quinoa

Submitted by: plaidpenguin
Here's a quinoa dish that even non-vegetarians will love. Quinoa is cooked in vegetable broth and mixed with sauteed garlic, tofu, broccoli, mushrooms, and spinach. 

Photo of: Day Before Pay Day Fried Rice

Day Before Pay Day Fried Rice

Submitted by: CJ
Living In: Chicago, Illinois, USA
This recipes is quick to fix using leftovers from previous days of cooking. My son and husband 'fought' each other for the last of this dish the first time I made it. It tastes that good. 

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Chapaleles

Submitted by: damasio
Fried mashed potato cakes with pork rinds! Woo-hoo!! 

Photo of: Biscuits with Ham Butter

Biscuits with Ham Butter

Submitted by: Andrea Bolden
Provided by: Taste of Home
'Whether as a finger food or brunch dish, these are a great way to use leftover ham,' advises Andrea Bolden of Unionville, Tennessee. 

Photo of: Broccoli Bake

Broccoli Bake

Submitted by: Carolyn Griffin
Provided by: Taste of Home
This tasty side dish is always a big hit when my son, daughter-in-law and granddaughter come for dinner or when I'm hosting a shower or party. At Easter, it's a great way to use up hard-cooked eggs! --Carolyn Griffin Macon, Georgia 

Photo of: Grandma Russell's Bread

Grandma Russell's Bread

Submitted by: Janet Polito
Provided by: Taste of Home
'I remember as a child always smelling fresh homemade bread and rolls whenever I walked into Grandma's house,' shares Janet Polito or Nampa, Idaho. 'The warm slices were delicious and melted in my mouth!' 

Photo of: Potato-Topped Chili Loaf

Potato-Topped Chili Loaf

Submitted by: Glenn Schildknecht
Provided by: Taste of Home
Here's a meat loaf that constitutes a whole meal. The beef, potatoes, corn and beans will satisfy the heartiest of appetites. 

Leftover Squash Muffins

Submitted by: Norma Hutchinson
Provided by: Taste of Home
When I found this recipe in a magazine and adapted it to my taste, it quickly became a family favorite. By canning half-pints of squash in the summer, I'm able to make these all winter long! 

Wild Rice and Turkey Salad

Submitted by: Ginny Schneider
Provided by: Simple & Delicious
Ginny Schneider of Muenster, Texas serves this tasty main-dish salad for a colorful change of pace. 'Spinach and wild rice provide the refreshing difference,' she remarks. 'Plus it's a great way to use leftover turkey.' 

Simple Stuffed Potatoes

Submitted by: Delorus Krizan
Provided by: Simple & Delicious
'I stumbled onto this concoction when trying to use up leftovers in our refrigerator,' relates Delorus Krizan of Dallas, South Dakota. 'With just four ingredients, it's a fast, easy version of the stuffed potatoes my family loves.' 

Photo of: Potato Puff Casserole

Potato Puff Casserole

Submitted by: Neena Marston
Provided by: Simple & Delicious
You'd never guess that leftover mashed potatoes are the main ingredient in this delightful casserole. 'I've served this elegant side dish to company,' writes Neena Marston of Newport, Vermont. 'It's so moist and light it always brings compliments.' 

Photo of: Snowman Party Stew

Snowman Party Stew

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious
Youngsters will dig right into this playful potato-topped pie, loaded with ground beef and vegetables. The dashing details are easy to add after baking. 

Photo of: Potato Rolls

Potato Rolls

Submitted by: Loraine Meyer
Provided by: Taste of Home
'This is my favorite recipe for dinner rolls since they rise nice and high and brake up fluffy and golden brown,' says Loraine Meyer of Bend, Oregon. 'I won a ribbon at the county fair with these rolls two years in a row.' 

Photo of: Ham 'n' Cheese Mashed Potatoes

Ham 'n' Cheese Mashed Potatoes

Submitted by: Debra Herlihy
Provided by: Simple & Delicious
The way I dress up leftover ham and mashed potatoes is a surefire success in my house! Cheddar cheese and cream add richness to this casserole while garlic seasons it nicely. It's something my family looks forward to having on a regular basis. 

Photo of: Crispy Mashed Potato Pancake

Crispy Mashed Potato Pancake

Submitted by: Mary Schuster
Provided by: Simple & Delicious
From Scottsdale, Arizona, Mary Schuster shares her tasty secret for using up leftover mashed potatoes. With just a few basic ingredients, she can fry up this delightful dish for only 20¢ per serving. 

Photo of: Turkey Fried Rice

Turkey Fried Rice

Submitted by: Lorna Plett
Provided by: Taste of Home
'My husband, our two young sons and I enjoy this deliciously different fried rice dish,' relates Lorna Plett of Riverton, Manitoba. 'The brown rice makes it extra nutritious...and it's a great way to use up leftover cooked turkey.' 

Potato Muffins

Submitted by: Marlene Loecke
Provided by: Taste of Home
Come in from the cold to enjoy this moist parsley-fleck muffins. They're comforting and delicious with a steaming bowl of soup, a savory stew or a favorite casserole. --Marlene Loecke, Des Moines, Iowa 

Photo of: Mashed Potato Hot Dish

Mashed Potato Hot Dish

Submitted by: Tanya Abernathy
Provided by: Taste of Home
My cousin gave me this simple but savory recipe. Whenever I'm making homemade mashed potatoes, I throw in a few extra spuds so I can make this dish for supper the next night.--Tanya Abernathy, Yacolt, Washington 

Twice-Baked Ranch Potatoes

Submitted by: Janice Arnold
Provided by: Simple & Delicious
In Gansevoort, New York, Janice Arnold makes the most of leftover mashed potatoes to create these creamy stuffed potatoes. 'You can enjoy two and store the other two in the freezer,' she explains. 'They warm up nicely in the microwave.' 

 
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