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Everyday Leftovers - Side Dishes

 
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Awesome Sausage, Apple and Cranberry Stuffing

SUBMITTED BY: MissTrixieDelight

Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey.

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Bean and Tomato Stew with Sage

Soups, Stews and Chili

Soups make nourishing meals, and are perfect for using up leftover ham, chicken, or steamed vegetables. Just stir in to reheat.

Ham and Potato Casserole

Casserole Recipes

Nothing says "easy and satisfying" like a hearty casserole!

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Take Stock

Save the bones from your roast chicken and use it to make stock. Homemade stock adds flavor to sauces, rice pilafs, and casseroles.

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Taste of Home

Try a FREE issue of America’s #1 cooking magazine, Taste of Home. 75+ proven family-favorite recipes made with easy, everyday ingredients.

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NEWEST EVERYDAY LEFTOVERS - SIDE DISHES RECIPES                    


Irish Boxty

Submitted by: Brooke Elizabeth
Living In: Columbia, Maryland, USA
Boxty is a traditional Irish dish made of potatoes. 'Boxty on the griddle, boxty on the pan; if you can't make boxty, you'll never get a man'. 

Veggie Quinoa

Submitted by: plaidpenguin
Here's a quinoa dish that even non-vegetarians will love. Quinoa is cooked in vegetable broth and mixed with sauteed garlic, tofu, broccoli, mushrooms, and spinach. 

Day Before Pay Day Fried Rice

Submitted by: CJ
Living In: Chicago, Illinois, USA
This recipes is quick to fix using leftovers from previous days of cooking. My son and husband 'fought' each other for the last of this dish the first time I made it. It tastes that good. 

TOP EVERYDAY LEFTOVERS - SIDE DISHES RECIPES


Awesome Sausage, Apple and Cranberry Stuffing

Submitted by: Stacy M. Polcyn
Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey. 

Twice-Baked Mashed Potatoes

Submitted by: Margaret Mayhugh
Provided by: Simple & Delicious
If you like the filling in twice-baked potatoes, you'll love the flavor of this savory side dish that complements most entrees. 'It's a good way to finish off extra mashed potatoes,' says Margaret Mayhugh of Murphysboro, Illinois. 

Corn Potato Pancakes

Submitted by: Carolyn Wilson
Provided by: Simple & Delicious
'I love combining different foods to see what I can come up with,' writes Carolyn Wilson from Lyndon, Kansas. She puts last night's mashed potatoes to delicious use in these slightly crisp golden brown cakes. 
 
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