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Showing: After the Holidays Ham Bone Soup - Easter Leftovers Casserole

After the Holidays Ham Bone Soup

Submitted by: uscjessie
A leftover ham bone is simmered with vegetables, macaroni, and rice to create a hearty soup and family tradition after the holidays. 
Photo of: Allison's Pasta Salad

Allison's Pasta Salad

Submitted by: Allison
We don 't know what 's more terrific, what goes into this fabulous salad, or the dressing that goes on top. Both are noteworthy. The pasta is mated with chunks of ham, crisp grapes, green onion and cheese. The dressing is creamy and laced with dill. The combo works. 
Photo of: Asparagus and Ham Casserole

Asparagus and Ham Casserole

Submitted by: Helen Ostronic
Provided by: Taste of Home
I created this casserole one day while trying to find a good recipe for leftover ham. Instead of resorting to scalloped potatoes and ham, or ham and noodles. I tried asparagus. Everyone liked it so well, I've made it ever since.--Helen Ostronic, Omaha, Nebraska 

Asparagus Casserole I

Submitted by: Carol
Leftover ham, hard-cooked Easter eggs and asparagus combine to make a wonderful springtime casserole we all love. Garnish with toasted almonds, crushed potato chips or cracker crumbs, if desired. 

Bacon and Egg Breakfast Tarts

Submitted by: Eleanor Johnson
The perfect brunch treat, small pastry shells are made from prepared pie crust and filled with bacon or ham, shredded cheddar cheese, and egg. Then they are topped with a bit of milk, nutmeg and pepper. The tarts are baked until the eggs are soft cooked. 
Photo of: Basic Ham and Bean Soup

Basic Ham and Bean Soup

Submitted by: J. A. McConville
This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder. 
Photo of: Biscuits with Ham Butter

Biscuits with Ham Butter

Submitted by: Andrea Bolden
Provided by: Taste of Home
'Whether as a finger food or brunch dish, these are a great way to use leftover ham,' advises Andrea Bolden of Unionville, Tennessee. 
Photo of: Black-Eyed Peas and Gumbo

Black-Eyed Peas and Gumbo

Submitted by: Paula
Thick, rich, and tasty - this gumbo is made with cooked ham and black-eyed peas. It's a perfect dish for New Year's Day, but hearty and delicious any time of the year. 
Photo of: Casablanca Chili

Casablanca Chili

Submitted by: Janice Elder
Spice up your leftover ham with lime juice, mango chutney and peanut butter simmered into a deliciously nontraditional chili. Brown sugar, allspice, raisins, chickpeas, chili beans, tomatoes and green chili peppers jump into the chili pot too! 

Casserole in the Cooker

Submitted by: Krista Harrison
Provided by: Simple & Delicious
For a complete meal-in-one, you'll savor this slow-cooked ham, broccoli and rice dish that has all the goodness of an oven-baked casserole. 'It's perfect for a Sunday afternoon dinner,' informs Krista Harrison of Brazil, Indiana. 
Photo of: Cheesy Ham Tortellini

Cheesy Ham Tortellini

Submitted by: Margaret Wilson
Provided by: Simple & Delicious
In Hemet, California, Margaret Wilson came up with this creamy skillet supper when trying to finish up leftover ham. 'it's colorful as well as quick to make,' she assures. 

Cheesy Potatoes and Ham

Submitted by: Esther Yoder
Provided by: Simple & Delicious
Esther Yoder combines leftover ham with canned soup, cheese and a few other ingredients to make this mashed potato-topped casserole. 'My family loves it,' notes the Millersburg, Ohio reader. 
Photo of: Corny Ham and Potato Scallop

Corny Ham and Potato Scallop

Submitted by: Mary Lee Jones
Slow cooked ham and cheesy potatoes with corn and bell pepper. 
Photo of: Country Scalloped Potatoes

Country Scalloped Potatoes

Provided by: Campbell's Kitchen
This tempting potato dish features thinly sliced potatoes layered with sliced onion, diced cooked ham and a creamy sauce featuring Campbell's® Condensed Cream of Celery Soup and Campbell's® Chicken Gravy, then topped with shredded Cheddar cheese and baked until the potatoes are tender and the cheese melts. 
Photo of: Crab Tartlets

Crab Tartlets

Submitted by: Janice Wolters
Provided by: Taste of Home
Every time I serve these tiny tasty tarts, I'm asked for the recipe. Holiday guests of all ages gobble them up! I've found that finely chopped leftover ham makes a handy substitute for the crab. 
Photo of: Creamy Onion Garlic Bread

Creamy Onion Garlic Bread

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious
Slices of Creamy Onion Garlic Bread are a delightful accompaniment to make the main dish. A cheesy mixture seasoned with green onions and garlic powder adds rich flavor to Italian Bread. It's a simple to spread it on the loaf, or you can even use it to dress up leftover hamburger or hot dog buns. The aroma as the bread broils in the oven is sure to whet your family's appetites. 

Creole-Stuffed Turkey

Provided by: Taste of Home
Trying out new recipes is such a 'passion' of mine that my husband sometimes will ask to have something for dinner that he's actually seen before! My Creole-Stuffed Turkey originated when my sister from Texas and her family who love Southern cooking were here one Thanksgiving. Everyone kept coming back for another serving...and we ended up stuffed, too. 

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MORE RECIPES LIKE THIS

Crunchy Curried Chicken

Submitted by: Eleanor Doering
Provided by: Simple & Delicious
'If you have leftover ham and chicken (or turkey) on hand, try this,' suggests Eleanor Doering of Stoughton, Wisconsin. 'It's a great potluck dish because it can be made a day ahead.' 
Photo of: Doreen's Ham Slices on the Grill

Doreen's Ham Slices on the Grill

Submitted by: Doreen
Ham is basted on the grill with an eye-opening horseradish sauce. 

Easter Leftovers Casserole

Submitted by: Brandi Lakies-Smith
This recipe combines leftover ham and mashed potatoes with cheese, garlic, and vegetables to make a delicious casserole the whole family will love. 


 
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