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Everyday Leftovers - Chicken Casseroles
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Showing: Almond Chicken Casserole I - Veggie Chicken Rice Casserole
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(87)
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Almond Chicken Casserole I
Submitted by:
Behr Kleine
Something of a chicken salad casserole, with rice, almonds, celery, and water chestnuts in a mayonnaise dressing. The almond and corn flake topping provides additional crunch. Bake ahead, as this freezes well.
READ REVIEWS
(6)
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California Chicken Casserole
Submitted by:
Taste of Home's Fast Family Favorites
Provided by:
Taste of Home
This chicken and vegetable combo is sure to pass your family's taste test.
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(21)
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Cashew Chicken Casserole
Submitted by:
Taste of Home's Fast Family Favorites
Provided by:
Taste of Home
Plan ahead to get this dish ready the day before you need it. It's easy to whip up with common pantry items.
READ REVIEWS
(3)
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Chicken a la Can Can
Submitted by:
Barbara Kaye
Canned this and that--soup, mushrooms, peanuts, water chestnuts, French fried onions--make this flavorful baked chicken a snap to prepare.
READ REVIEWS
(29)
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Chicken 'n' Biscuits
Submitted by:
Taste of Home's Fast Family Favorites
Provided by:
Taste of Home
This cheesy chicken casserole gets its vibrant color from frozen vegetables and its unique flavor from crumbled bacon.
READ REVIEWS
(129)
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Chicken or Turkey Tetrazzini Deluxe
Submitted by:
Doris Cooper
Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great way to use leftover turkey or chicken. Delicious and freezes well too.
READ REVIEWS
(25)
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Chicken Sandwich Casserole
Submitted by:
Teri Denlinger
Your basic chicken salad sandwiched between layers of toast, then smothered with a mayonnaise cream sauce and topped with golden Cheddar. This needs to refrigerate for several hours prior to baking, so do plan ahead.
READ REVIEWS
(43)
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Chicken Spectacular
Submitted by:
Jodi D
Cubed leftover chicken, wild rice, pimentos, green beans, and water chestnuts flavor this easy breezy casserole.
READ REVIEWS
(213)
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Chicken Tetrazzini IV
Submitted by:
Mary
Chicken, mushrooms and spaghetti baked in a rich, creamy white sauce flavored with Parmesan cheese and sherry.
Not Yet Reviewed!
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Crunchy Curried Chicken
Submitted by:
Eleanor Doering
Provided by:
Simple & Delicious
'If you have leftover ham and chicken (or turkey) on hand, try this,' suggests Eleanor Doering of Stoughton, Wisconsin. 'It's a great potluck dish because it can be made a day ahead.'
READ REVIEWS
(31)
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Fast Chicken Divan
Submitted by:
Bertille Cooper
Provided by:
Simple & Delicious
Frozen broccoli and leftover chicken get an easy--but elegant--treatment in a dish from Bertille Cooper of St. Inigoes, Maryland. She dresses them up with a saucy blend of cream soup and mayonnaise, then covers it all with a golden, cheesy crumb topping.
READ REVIEWS
(1)
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Fiesta Chicken
Submitted by:
Taste of Home's Fast Family Favorites
Provided by:
Taste of Home
Chili powder and picante sauce add just the right dash of zip to this hearty main dish. It's a snap to assemble since it uses convenience foods.
READ REVIEWS
(2)
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Oklahoma Tamale Casserole
Submitted by:
Caddy94
Home Town:
Muskogee
,
Oklahoma
,
USA
Living In:
Tulsa
,
Oklahoma
,
USA
Canned beef tamales and cooked chicken are combined in this easy, hearty, Southwestern themed casserole.
READ REVIEWS
(51)
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Poppy Seed Poultry Casserole
Submitted by:
Dierdre Dee
Chicken and rice in a sour cream sauce speckled with poppy seeds and seasoned with dill. Turkey may be substituted for the chicken.
READ REVIEWS
(84)
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Potato Chip Chicken Casserole
Submitted by:
Paula Hollingsworth
Golden Cheddar bakes atop chicken, rice and water chestnuts in a smooth, mild sauce. A crispy potato chip crust holds it all in.
READ REVIEWS
(5)
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Texas Pie
Submitted by:
Dianne Slama
Provided by:
Taste of Home
I'll prepare this recipe when my family has a taste for Southwestern cooking. It's a good way to use leftover chicken and nice when dinner has to be done in a hurry.
READ REVIEWS
(31)
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Veggie Chicken Rice Casserole
Submitted by:
Jennifer
A homestyle meal of creamed vegetables, chicken and rice topped with buttery cracker crumbs .
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