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Showing: Acapulco Chicken - Bacon-Wrapped Chicken

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Acapulco Chicken

Submitted by: CapeCodLorrie

Home Town: Scituate, Massachusetts, USA

Living In: Cape Cod, Massachusetts, USA

A spicy stir fry blending chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce!

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Amazing Simple Thai Tofu

Submitted by: ROSEGRABOWSKI

You'd never guess it's Tofu! Peanut and ginger flavors combine to create a wonderful Asian-flavored dish that everyone will love. Serve over white rice.

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Apple Cheddar Pork

Submitted by: cooktobe

Living In: New York, New York, USA

Pork chops are rolled around apple and cheese before cooking on the stovetop. This is a great autumn dish that is wonderful served with brown rice.

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Apple Cinnamon Oatmeal

Submitted by: DOUGSMAMI

This is a wonderful, simple recipe for an apple cinnamon oatmeal. Even the kids can make this one!

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Apple Pork Chop Casserole

Submitted by: Beverly Baxter

I've loved this recipe since the first time I tried it. The apples and raisins give a nice homey flavor to the stuffing.

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Apple Style Omelets

Submitted by: sal

You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup.

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Apple-Leek Pork Chops

Submitted by: Elaine Williams

'The sweet and savory combination of apples and leeks goes so well with these golden pork chops,' says Elaine Williams of Sebastopol, California. 'This dish is nice served with rice.'

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My husband knows what's on the supper menu when our boys are driving home from Abilene Christian University in Texas. This entree has become our homecoming tradition. It's easy to make for any number of people. -Retha Kaye Naylor, Frankton, Indiana

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Apricot-Glazed Cornish Hens

Submitted by: Randi Ison

I found this easy recipe for Cornish hens and prepare it often for my family. The glaze keeps the hens tender and moist, and the skin roasts to a golden glow. It's tasty, too. When the children are gone for the weekend, my husband and I enjoy this meal-perfect for two.

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Ashley's Chicken Katsu with Tonkatsu Sauce

Submitted by: BASKETBALLGIRL

Panko (Japanese bread crumbs) crusted fried chicken breasts with a sweet Tonkatsu dipping sauce. Serve with your choice of steamed white rice, shredded cabbage, or even mashed potatoes.

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Asian Carryout Noodles

Submitted by: Christine L.

A fragrant stir-fry of onion, garlic, chicken, fresh ginger and bok choy is flavored with sesame oil, sherry, soy sauce and hoisin sauce and served over warm angel hair pasta. Sprinkle with sliced scallions and toasted sesame seeds.

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Asian Steak Stir-Fry Salad

Submitted by: Steve Wortham

An easy steak stir-fry sitting on baby spinach and smothered in Balsamic vinaigrette makes for an extremely flavorful salad.

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Asparagus Ham Fettuccine

Submitted by: Rebecca Baird

Rebecca Baird (below), a field editor from Salt Lake City, utah sent the recipe for this entree that is quick to fix for every day but is also perfect as a special meal to share with another person.

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Asparagus-Stuffed Chicken Breasts

Submitted by: Renee Smith

Want to turn chicken into restaurant-quality gourmet fare? You cant get much quicker than Renee Smiths Asparagus-Stuffed Chicken Breasts drizzled with a luscious lemony sauce and sprinkled with toasted almonds. This easy microwave recipe has been a family favorite for many years, writes Renee from Clinton Township, Michigan. TIP: Serve with Mandarin orange sections to round out the meal.

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Asparagus-Turkey Pasta Toss

Submitted by: Lori Lytton

Since turkey is economical, we enjoy it in many ways year-round. This springtime favorite started out as a seafood recipe, but I adapted it.

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Aussie Breakfast Egg Mess

Submitted by: aussiedream

Give scrambled eggs a savory makeover with this tasty combination from Down Under. Cooked, diced onions, mushrooms, bacon, and bell pepper are stirred into beaten eggs along with grated cheese and diced tomatoes to create a mouthwatering brunch dish.

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Autumn Pork Tenderloin

Submitted by: Tiffany Anderson-Taylor

Sized right for two, this rustic and comforting entree is treated to a combination of apples, raisins and nuts. 'The fruited sauce adds great flavor,' says Tiffany Anderson-Taylor of Gulfport, Florida. 'I serve this often, and when I double it for guests, it's often greeted with cheers.'

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Bacon Mushroom Chicken

Submitted by: Sara Blanchard

A robust dish with fresh mushrooms and a blanket of cream.

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Bacon-Cheese English Muffins

Submitted by: Violena Carver

THIS WONDERFUL RECIPE is just too good to keep to myself! My daughter shared it with me. The portions are just right to suit my appetite, and the muffins are so pretty when they're pulled from the oven with the cheese all bubbly and hot. I also serve these to guests. -Violena Carver, Potosi, Missouri

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Bacon-Wrapped Chicken

Submitted by: LaDonna Reed

One of the things my family likes about this recipe, which I created, is that you can adjust the 'heat index' by using green chilies or jalapeno peppers.

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