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Chinese Five Spice Spare Ribs

Submitted by: Evanescence#6

Home Town: Centennial, Colorado, USA

Living In: New Salisbury, Indiana, USA

Asian spices transform slow cooked short ribs into a delicacy.

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Citrus Marinated Cuban Pork Chops

Submitted by: jonnyd523

Pork chops are marinated in a Cuban-inspired mojo vinaigrette, then stuffed with Swiss cheese, ham, and pickles to throw a Cuban twist on an American favorite.

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Pork and Bamboo Shoots

Submitted by: rachel

Home Town: Diana, Texas, USA

Living In: Princeton, Louisiana, USA

This fragrant and spicy bamboo shoot stir-fry is flavored with a bit of pork and savory Asian ingredients.

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Ham and Pear Panini

Submitted by: AnPan

Living In: Shibuya, Tokyo, Japan

This is a twist on an old classic -- ham and cheese. Adding a fresh cut pear gives the sandwich a nice, light sweetness that you won't forget.

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Cranberry and Apple Stuffed Pork Chops

Submitted by: Valerie

Home Town: North Attleboro, Massachusetts, USA

Living In: Boca Raton, Florida, USA

This is a sweet and savory stuffed boneless pork chop. It is very easy and quick to prepare.

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Pork Scaloppini with Mustard Creme

Submitted by: Nicole

Home Town: San Diego, California, USA

Living In: Vilseck, Bayern, Germany

This flavorful dish is perfect for entertaining.

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Apple Cheddar Pork

Submitted by: cooktobe

Living In: New York, New York, USA

Pork chops are rolled around apple and cheese before cooking on the stovetop. This is a great autumn dish that is wonderful served with brown rice.

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Ham and Brie Sandwich

Submitted by: sweet tea

Black forest ham, brie, Dijon mustard, and apricot preserves are grilled on Italian bread to make these delightfully simple sandwiches that go beyond a typical grilled cheese.

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Pork with Linguine and Blue Cheese Mushroom Sauce

Submitted by: PHYLLISMUN

Blue cheese elevates pan-seared pork and pasta to an elegant, but simple, entree.

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Grilled Ham and Cheese With a Twist

Submitted by: JustTryIt

Mango chutney adds a delicious twist to a grilled ham and cheese sandwich.

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Ham and Pineapple Fried Sandwiches

Submitted by: brianad

This kid-friendly sandwich is yummy and easy to make for lunch and snacks. Sort of in between a grilled cheese and a Monte Cristo.

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Succulent Grilled Hickory Pork Chops

Submitted by: lmdinmn

Living In: Minneapolis, Minnesota, USA

The white wine marinade makes these pork chops tender, moist and juicy. Adding hickory chips to your coals just before grilling will add a great hickory smoked flavor.

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Tuna, Avocado and Bacon Sandwich

Submitted by: QAEDON

Home Town: Portland, Oregon, USA

Living In: The Dalles, Oregon, USA

This spicy sandwich with bacon, avocado and bacon is excellent for college dorm rooms, small kitchens, rushed cooks!

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Juicy Butt Steaks

Submitted by: Melissa

Home Town: Princeton, New Jersey, USA

Living In: Garner, North Carolina, USA

My mom used to make this and it is my favorite meal. The pork butts come out so tender and juicy. 'Butts' are a favorite in my family. Serve with baked or mashed potatoes and a veggie. If you like a lot of sauce then double the recipe, the sauce is fantastic.

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Pork Loin Chops in Apple Cream

Submitted by: bellananna

Living In: Mount Airy, North Carolina, USA

Pork chops are browned, then simmered in an apple cider infusion and finished in half-and-half or cream. Makes a great dinner for two, simple to prepare, hearty enough for him, but delicious by any standards. Can substitute chicken breasts for the pork loin chops.

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Ham and Broccoli Roll-ups

Submitted by: Eleanor Carroll

WHEN our two children went away to school, I had to learn how to adjust my recipes for just my husband and me. There were too many leftovers! I started gathering recipes with smaller amounts, and my daughter was on the lookout for me, also. This is one she sent, and I make it often. -Eleanor Carroll, Ellicott City, Maryland

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Pork Chops and Sauerkraut

Submitted by: Erika Taylor

My mother made this dish years ago, when she was a young girl living in Germany. Later on, she continued to make it for our family. Today when I cook it, the wonderful aroma of sauerkraut fills the house, bringing back many warm memories for me. Mother usually served plain boiled potatoes with this dish, but for a special treat she'd serve steamed dumplings.

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Ham and Potatoes Au Gratin

Submitted by: Novella Cook

This is one of the dishes Grandma served to our family during the holidays. Now, when the family gathers and I prepare this for my grandchildren, memories of those special times at Grandma's house fill my mind. I usually double this recipe, because the leftovers are fabulous when warmed in the microwave.

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Pork Chop Dinner for Two

Submitted by: Shirley Lazor

I'VE PREPARED this dish for a tableful of people, but it's easy to fix for just two. All the ingredients can be adjusted to satisfy the appetites to be served. If you like different vegetables, simple cook them right along with the other ingredients. My side dishes for this meal are bread and a toasted salad. --Shirley Lazor Colorado Springs, Colorado

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Elegant Pork Chops

Submitted by: Nila Towler

'My recipe for Elegant Pork Chops is so easy,' she assures. 'It has wonderful old-fashioned flavor without the fuss or mess. Plus, the chops stay very moist.'