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Cooking for Two - Lunch : View Recipes

 

Showing: Asian Salmon Wrap - Divine Summertime Chicken Sandwich


Asian Salmon Wrap

Submitted by: Emily 
This salmon wrap has a lot of Asian influence and a nice blend of textures to enjoy. 

Photo of: Bacon-Cheese English Muffins

Bacon-Cheese English Muffins

Submitted by: Violena Carver 
THIS WONDERFUL RECIPE is just too good to keep to myself! My daughter shared it with me. The portions are just right to suit my appetite, and the muffins are so pretty when they're pulled from the oven with the cheese all bubbly and hot. I also serve these to guests. -Violena Carver, Potosi, Missouri 

Photo of: Balsamic Chicken Breasts

Balsamic Chicken Breasts

Submitted by: stefychefy 
Living In: Ottawa, Ontario, Canada
This low-fat chicken dinner is easy to prepare. 

Photo of: Banana Dogs

Banana Dogs

Submitted by: JAE24 
Great healthy and fun snack for kids! Use jelly in a squeeze bottle for a more ketchup like experience. Get creative with more toppings if you wish, kids love to make these! 

Photo of: Banh Mi

Banh Mi

Submitted by: metzstar 
This version of the popular Vietnamese bahn mi sandwich has sweet and tangy pickled vegetables and broiled chicken breast, served on a toasted French baguette. 

Photo of: BBQ Tuna Fritters

BBQ Tuna Fritters

Submitted by: emily 
Living In: Champaign, Illinois, USA
A fun way to make canned tuna taste less like canned tuna. These thin tuna patties are tasty enough to be eaten plain or in a pita pocket with lettuce and tomato. 

Photo of: Beth's Portobello Mushroom Burgers

Beth's Portobello Mushroom Burgers

Submitted by: Elizabeth 
Home Town: Troy, Michigan, USA
Living In: Delray Beach, Florida, USA
Portobello mushroom caps are wrapped with turkey bacon, and cooked in a hot oven, then placed on buns with horseradish sauce, lettuce and tomato. 

Photo of: Breakfast Pita Pockets

Breakfast Pita Pockets

Submitted by: SJKANG 
Living In: Irving, Texas, USA
Fry up some bacon and sausage, scramble some eggs, and stuff it all into a pita pocket! This is a great, versatile way to enjoy a quick, filling breakfast. (And don't forget to pour on your favorite hot sauce!) 

Photo of: Cheddar, Baby Leek and Tomato Sandwich

Cheddar, Baby Leek and Tomato Sandwich

Submitted by: AJ 
Living In: Guelph, Ontario, Canada
Grilled cheddar sandwiches with leek and tomato make for a wonderful lunch! 

Photo of: Cheese Steak Subs

Cheese Steak Subs

Submitted by: Taste of Home Test Kitchen 
Thin slices of roast beef are topped with peppers, onions and cheese to create this satisfying stacked sandwich. It's quick-to-fix, flavorful and sure to please even the biggest appetite. Accompany it with deli potato salad and peanut butter brownies...or serve frozen french fries and store-bought sugar cookies for dessert. 

Photo of: Chicken and Red Bell Pepper Salad Sandwiches

Chicken and Red Bell Pepper Salad Sandwiches

Submitted by: katie_luvs2bake! Supporting Member (Click to learn more about Supporting Membership)
Home Town: Frederick, Maryland, USA
Living In: Santiago, Santiago Metropolitan Region, Chile
This a great sandwich which is well known here in Chile. Creamy chicken with cooked bell pepper gives this sandwich a nice taste!! You can also make them with cocktail bread for a great appetizer! You can use up to double the mayonnaise for a creamier texture. 

Photo of: Chicken Caesar Salad Sandwich

Chicken Caesar Salad Sandwich

Submitted by: Roman Meal 
Roman Meal brings you a protein-packed lunch or light dinner option. 

Photo of: Chicken Salad Panini

Chicken Salad Panini

Submitted by: Lisa Huff 
note: mention honey-mustard flavor of chicken salad Grilled indoors, this delightful sandwich can be enjoyed any time of year. The honey mustard dressing gives the chicken plenty of pizzazz, and the apples and pecans lend a lively crunch, notes Lisa Huff of Birmingham, Alabama. 

Photo of: cKicken' Salad Sandwich

cKicken' Salad Sandwich

Submitted by: StarterCook 
Living In: Eau Claire, Wisconsin, USA
Sweet and tangy chicken salad, with a zing from Dijon mustard, lime juice and cayenne pepper, is piled onto toasted ciabatta rolls. 

Photo of: Crab Legs with Garlic Butter Sauce

Crab Legs with Garlic Butter Sauce

Submitted by: Tamaralynn 
Home Town: Edmonton, Alberta, Canada
Living In: Calgary, Alberta, Canada
I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well. 

Crunchy Tuna Sandwiches

Submitted by: Charlotte Baillargeon 
Charlotte Baillargeon of Hinsdale, Massachusetts puts a unique twist on tuna salad sandwiches by seasoning the creamy mixture with ginger and soy sauce. A can of sliced water chestnuts provides the tasty crunch. 

Photo of: Dan's Favorite Chicken Sandwich

Dan's Favorite Chicken Sandwich

Submitted by: ANGELSHARK 
Home Town: Delaplane, Virginia, USA
Living In: Sacramento, California, USA
BBQ sauce and bacon are the secrets to the wonderful flavor of the chicken in this sandwich. Add avocado and cheese, and how can you go wrong? Makes a hearty lunch by itself or serve with salad or french fries for a delicious dinner. 

Photo of: Death by Cheese Sandwich

Death by Cheese Sandwich

Submitted by: LAURA429 
A sinfully delicious cheese sandwich that is battered and fried. A favorite for adults and kids. This sandwich is great served with French fries and ketchup. Try dipping the sandwich into the ketchup, too. YUM! 

Photo of: Delicious Black Bean Burritos

Delicious Black Bean Burritos

Submitted by: jessie 
Onions, bell peppers and jalapenos are heated in a skillet. Black beans come next and then cubes of cream cheese and a bit of cilantro. Scoop this wonderful concoction into a warm tortillas and try and eat just one. 

Photo of: Divine Summertime Chicken Sandwich

Divine Summertime Chicken Sandwich

Submitted by: MEEZERGIRL1 
Pan-fried chicken breasts with a fresh cream cheese dill spread and tomatoes and lettuce on toasty French bread, YUMMY! Oh so good with a glass of wine or lemonade! You can also grill your chicken breasts for extra flavor. 
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