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Cooking for Two : Daily Recipes

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Daily Recipes for: 2009

Daily Recipe for Cooking for Two

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Paper Salmon

Living In: Trowbridge, Wiltshire, England, U.K.

A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!

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Cooking for Two - Beef

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Juicy Steak

Submitted by: JENN_77

The key to a juicy steak is cook it FROZEN.

Cooking for Two - Pork

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Dan's Pork in Tangy Pepperoni and Cashew Sauce

Submitted by: DANNII

Living In: Birkirkara, Malta Island, Malta

Pork chops are served with a really tasty Italian-style tomato and pepperoni sauce. A sprinkling of cashews is an innovative touch, and a few basil leaves for garnish make it all as lovely as it is delicious!

Cooking for Two - Seafood

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Pan Seared Red Snapper

Submitted by: Katie

This is great for a gourmet taste on a tight schedule. Red snapper is pan seared with an Asian-inspired sauce featuring ginger, green onions, and rice wine vinegar.

Cooking for Two - Chicken

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Acapulco Chicken

Submitted by: CapeCodLorrie

Home Town: Scituate, Massachusetts, USA

Living In: Cape Cod, Massachusetts, USA

A spicy stir fry blending chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce!

Cooking for Two - Breakfast

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Smooth and Cheesy Omelet

Submitted by: dakota kelly

This delicious vegetarian omelet is stuffed with mushrooms, cheese and peppers.

Cooking for Two - Lunch

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Crab Legs with Garlic Butter Sauce

Submitted by: Tamaralynn

Home Town: Edmonton, Alberta, Canada

Living In: Calgary, Alberta, Canada

I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well.