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Cooking for Two : Daily Recipes

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Daily Recipes for: 2009

Daily Recipe for Cooking for Two

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Fish in Foil

Trout wrapped in foil and baked with jalapenos, garlic salt, and lemon juice.

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Cooking for Two - Beef

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New York Strip Chicago Style

Submitted by: TEDM

New York Strip on a grill has never been easier. This recipe is easy and ingredients are usually around the house!

Cooking for Two - Pork

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Coriander and Cumin Rubbed Pork Chops

Submitted by: Darla C.

Living In: Lakeside, Arizona, USA

Chops rubbed with a simple but flavorful spice and garlic mixture. For an even more potent result, toast and grind the spices yourself.

Cooking for Two - Seafood

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Italian-Style Quinoa-Stuffed Sole

Submitted by: Torli

Delicate sole is wrapped around spiced quinoa for a tender and filling dish.

Cooking for Two - Chicken

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Quick, bottled barbecue sauce, salad dressing and chicken breasts. What could possibly be easier?! The sauce is tangy, spicy and barely sweet. Note: Do NOT overcook the chicken! The closer to barely done it is, while still cooked through, the juicier and more tender it will be. It seems 99% of all restaurants grossly over cook their chicken breasts!

Cooking for Two - Breakfast

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Ferg's Ulster Fry-up

Submitted by: Ita

Living In: Belfast, County Antrim, Northern Ireland, U.K.

In the North of Ireland, locals treat themselves to this enormous breakfast on the weekends. The fried breads make it unique. Soda bread and potato farls are cooked in reserved bacon fat making them golden and crispy. Served alongside Irish bacon, sausage, black pudding, tomato and egg - you won't need to eat again for the rest of the day!

Cooking for Two - Lunch

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Mama's Best Broiled Tomato Sandwich

Submitted by: KATIA

Fresh, ripe tomatoes are marinated in olive oil and balsamic vinegar, then broiled with Parmesan cheese on toast. Serve warm with a bowl of soup, if desired.