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Showing: A Great Pepper Salad - Buffalo Blue Cheese Chicken Burgers


Photo of: A Great Pepper Salad

A Great Pepper Salad

Submitted by: Kimber
Three kinds of tangy peppers are tossed together with three cheeses, pepperoni, olives, mushrooms, garlic and herbs in this simple and flavorful marinated salad. 

Photo of: Alabama Pulled Pig

Alabama Pulled Pig

Submitted by: Robert McWilliams
Best if cooking is started the day before serving. Boston butt is the easiest to make on a small scale. Use a shoulder or a whole shoulder (which is a shoulder plus the Boston butt) for larger crowds. The sauce skimmed off the top is very, very hot and can also be used to make terribly hot chicken wings. 

Photo of: Angel's Old Fashioned Beef Stew

Angel's Old Fashioned Beef Stew

Submitted by: Margo
Beef chuck stewed with potatoes, carrots, celery, onions and beef broth for a homey favorite. The aroma that permeates throughout the house while the stew is simmering doesn't do it justice..delicious. 

Photo of: Ann's Sister's Meatloaf Recipe

Ann's Sister's Meatloaf Recipe

Submitted by: Debbie Clark
This down home meatloaf mixture includes beef, eggs, dry bread crumbs, ketchup and dry onion soup mix - all topped with bacon and tomato sauce and baked into the loaf that it is. 

Asian Flair Flat Iron Steak

Submitted by: Victoria
Home Town: Houma, Louisiana, USA
After rummaging online recipes, and experimenting with my own, I came up with this sweet and tangy sesame marinade that my husband and I find quite tasty! You can also try cooking it in your indoor (we have a Foreman) grill. 

Photo of: Aunt Jewel's Chicken Dressing Casserole

Aunt Jewel's Chicken Dressing Casserole

Submitted by: Creter
Chicken breast topped with creamy soups, a broth and stuffing mixture, and baked. 

Photo of: Australian BBQ Meatballs

Australian BBQ Meatballs

Submitted by: Steph477
These delicious meatballs baked in sauce get even better the next day my whole family loves them! The sauce is also great on ribs. 

Photo of: Awesome Ham Pasta Salad

Awesome Ham Pasta Salad

Submitted by: Karena
This ham and ziti pasta salad is perked up by the addition of peppers, red onion, sweet pickles and cherry tomatoes with a sweet, tangy dressing. 

Photo of: Bacon Wrapped Duck Breasts

Bacon Wrapped Duck Breasts

Submitted by: TRIBOYS
A simple way to prepare duck breasts without the 'gamey' taste. Serve with wild rice and fresh bread for a special meal. 

Photo of: Baked Spaghetti II

Baked Spaghetti II

Submitted by: Debbie Clark
A comforting baked noodle dish is your reward when you combine ground beef, chicken or turkey with onion, bell pepper and garlic with cream of mushroom soup and tomato soup. Add cooked spaghetti, top with Cheddar cheese and pop it into the oven. 

Photo of: Baked Ziti II

Baked Ziti II

Submitted by: Nancy
Rich and creamy ricotta cheese is combined with mozzarella, beaten egg and spaghetti sauce to make a rich and filling sauce for cooked ziti. Top with Parmesan cheese and bake for a delicious, classic Italian casserole. 

Photo of: Balsamic Marinated Chicken Breasts

Balsamic Marinated Chicken Breasts

Submitted by: R.Upchurch
This is a recipe I made-up after eating LOADS of bland chicken breasts. Chicken is so easy to prepare and this recipe makes the meat extra tender and juicy. 

Photo of: Basic Baked Spaghetti

Basic Baked Spaghetti

Submitted by: Wendy
Quick and easy oven spaghetti. Use different cheeses to create your signature dish. 

Bean Burgers

Submitted by: EveningStar24
A fried vegetarian bean burger made with great northern beans. This recipe makes a lot, so stock up the freezer unless you are feeding a crowd. Serve in pitas or on hamburger buns with your favorite burger toppings. 

Best Chicken Salad Ever II

Submitted by: kmitschke
Grilled marinated chicken breasts are diced and tossed in a tangy, piquant sauce studded with grapes, lemon zest, poppy seeds and cashews. 

Best Ever Pasta Salad

Submitted by: Diane
Rotelli pasta and chicken breast chunks are tossed in a tangy, herb-rich vinaigrette studded with capers and dotted with bits of creamy Havarti cheese. 

Blue Cheese Beef Roll

Submitted by: Emily
This is a recipe my mom used to make ahead of time, and bring on boat trips. It's unusual and very, very good. The filling is nice and creamy, and the pastry is rich and tangy. 

Bone-In Ham Cooked in Beer

Submitted by: Lisa
A whole ham is cooked with pineapple and beer for a tasty ham that melts in your mouth. Push whole cloves into the ham before baking, if desired. 

Photo of: Broccoli, Rice, Cheese, and Chicken Casserole

Broccoli, Rice, Cheese, and Chicken Casserole

Submitted by: Heather
A meal-in-one casserole with chicken, rice, broccoli, cheese, onion, and creamy soups all baked into one dish. May be made ahead and frozen. 

Buffalo Blue Cheese Chicken Burgers

Submitted by: Mark Baranowski
This is a very simple, yet addictive alternative to traditional beef hamburgers for the wing fan getting through summer barbeques. 


 
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