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Showing: Asparagus and Tomato Salad with Yogurt… - Turkey a la Oscar


Photo of: Asparagus and Tomato Salad with Yogurt-Cheese Dressing

Asparagus and Tomato Salad with Yogurt-Cheese Dressing

Submitted by: jen
Yogurt, Parmesan cheese and mustard. Unlikely companions you 'd think, but they produce a quite remarkable dressing. Perfect for spooning on asparagus, tomatoes and sliced green onions. 

Asparagus and Water Chestnuts

Submitted by: CatJenkins
Home Town: Kansas City, Missouri, USA
Living In: New Holland, Pennsylvania, USA
Fast mix of frozen asparagus tips with water chestnuts and sweet red onions, sauteed in a light mixture of olive oil and balsamic vinegar. Simple, yet beautiful and so delicious! 

Asparagus Crab Au Gratin

Submitted by: Nancy Thibodeau
Provided by: Simple & Delicious
'I was delighted to discover this rich casserole years ago when we had a large asparagus patch,' recalls Nancy Thibodeau of Overgaard, Arizona. 'It's so easy that I've fixed it many times since, even for a baby shower. The compliments were unending.' 

Photo of: Asparagus Mushroom Casserole

Asparagus Mushroom Casserole

Submitted by: M. Kay Lacey
Provided by: Taste of Home
This colorful casserole is a palate-pleaser. Asparagus, mushrooms, onions and pimientos make a mouth-watering medley. Lemon and nutmeg give this dish a slightly tangy taste. --M. Kay Lacey of Apache Junction, Arizona 

Photo of: Asparagus Spaghetti Pie

Asparagus Spaghetti Pie

Submitted by: Lorraine Danz
Provided by: Taste of Home
I've served this dish at several luncheons and received many compliments. Many people have requested the recipe, so I thought I'd share it with you. 

Asparagus Supreme

Submitted by: Betty Teegarden
Provided by: Taste of Home
My husband and I enjoy spending time in the kitchen and trying new recipes. It's fun to create new dishes...especially when they're as successful as this one. 

Asparagus Wrap

Submitted by: Emerald
Home Town: Saugus, Massachusetts, USA
Living In: Beverly Hills, Florida, USA
Asparagus lovers unite! These cheesy asparagus bites may well incite a flavor revolution! 

Photo of: Baked Shrimp and Asparagus

Baked Shrimp and Asparagus

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
You'll know this casserole is a hit when people ask for the recipe. Make it for guests because it tastes special, yet is fast to fix. 

Cheesy Chicken and Asparagus

Submitted by: Adell Bennett
Provided by: Taste of Home
I was a cook at an elementary school where we had to use certain foods. But at home I got to experiment! My husband was--and still is--a tolerant taste tester. 

Photo of: Cheesy Ham and Asparagus Bake

Cheesy Ham and Asparagus Bake

Submitted by: Bettina Bryant
Even if you think you don't like asparagus you have to try this. It is a wonderfully easy quiche-like casserole to throw together for breakfast. 

Photo of: Chicken and Asparagus Bake

Chicken and Asparagus Bake

Submitted by: Ramona Ruskell
Provided by: Taste of Home
You can greet guests with a taste of springtime when this chicken and asparagus casserole is on the menu. It bakes in just half an hour. People savor the rich cheesy sauce, and it freezes well, too. 

Photo of: Lemon-Curry Chicken Casserole

Lemon-Curry Chicken Casserole

Submitted by: Sue Yaeger
Provided by: Taste of Home
Asparagus and almonds add a flavorful twist to an ordinary chicken dish. I've made this countless times for company and am usually asked for the recipe. 

Photo of: Shrimp and Asparagus Casserole

Shrimp and Asparagus Casserole

Submitted by: Joan Vallem
Provided by: Taste of Home
This scrumptious seafood dish 'travels well'. At least, the recipe does= I make sure to pack it in my handbag whenever my husband and I are preparing to visit out-of-state relatives. Now that we're retired, we travel often. And it's our custom to take over in the kitchen wherever we visit and whip up one of our own family favorites-frequently this casserole. It never fails to win us compliments...along with invitations to visit again! 

Photo of: Turkey a la Oscar

Turkey a la Oscar

Submitted by: Colleen
Living In: Brookfield, Wisconsin, USA
This is a creative way to serve turkey, or to use up all the leftover turkey meat. Asparagus and shrimp drowned in hollandaise sauce make a rich and exciting topping. 


 
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