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Showing: Amaretto By Morning - Yummy Smoothies

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Amaretto By Morning

Submitted by: E

Home Town: Phoenix, Arizona, USA

Living In: Edinburgh, Midlothian, Scotland, U.K.

This yummy combination of frozen peaches, apple juice and just a dash of amaretto liqueur is just the thing to hit the spot on a summer afternoon!

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Glazed Ham with Peach-Ginger Sauce

Submitted by: Jeannette

Home Town: Old Tappan, New Jersey, USA

Living In: Lehigh Valley, Pennsylvania, USA

A unique tangy and spicy chunky peach sauce perfectly complements traditional glazed ham for an outstanding holiday meal. Vary the amount of ginger and hot pepper to satisfy your own tastes.

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Golden Glow Punch

Submitted by: Bernice Knutson
Provided by: Taste of Home

Garnished with peach slices and dollops of ice cream, this frothy fruit punch is as pretty as the glow of Christmas candles! It adds a refreshing touch to any holiday buffet.

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These parfaits not only look amazing, but they are wonderfully cool, sweet and tangy. Sliced peaches are layered with pound cake and a light lemon sauce before being chilled and topped with a dollop of sweetened whipped cream. They will make you want to have dessert first!

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Peach Pecan Sweet Potatoes

Submitted by: Sher Bird Garfield

Home Town: Whitefish Bay, Wisconsin, USA

Living In: Seattle, Washington, USA

Sweet potatoes are layered with peaches and topped with Kahlua and pecans.

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Penny's Smoothie

Submitted by: Penny

Banana, blueberries and peaches blended with yogurt and fruit syrup. Use any flavor of syrup to taste. My kids like to freeze this for ice pops.

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Refreshing Fruit Dip

Submitted by: Jessica Humphrey
Provided by: Simple & Delicious

From Fort Atkinson, Wisconsin, Jessica Humphrey shares this colorful dip made by blending peaches and strawberries from the freezer. 'Sometimes I don't completely thaw the fruit first, because I like the dip cold,' she says.

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Strawberry Peach Cups

Submitted by: Romaine Wetzel
Provided by: Simple & Delicious

To dress up breakfast, Romaine Wetzel tosses together a fruit medley, then dollops in with citrus-flavored topping. 'I sometimes serve the orange cream as a dip alongside fruit,' notes the Ronks, Pennsylvania subscriber.

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Sweet Grilled Peaches

Submitted by: GILSDORF

Living In: Kansas City, Missouri, USA

Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste like a peach cobbler without the crust!

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