recipes

Canned Corn : Top 20

 

Photo of: Catherine's Spicy Chicken Soup

Catherine's Spicy Chicken Soup

Submitted by: AUNTTAF 
A shredded chicken soup flavored with garlic, onion powder, salsa, tomatoes, tomato soup, chili powder, corn, beans and sour cream. 

Photo of: Spicy Bean Salsa

Spicy Bean Salsa

Submitted by: Susan Navarrete 
Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas. 

Photo of: Smokin' Scovilles Turkey Chili

Smokin' Scovilles Turkey Chili

Submitted by: JIMBOLYA 
Living In: Belleville, New Jersey, USA
This is a hearty and relatively low-fat chili recipe that is guaranteed to satisfy even the most sadistic spicy food lover...REAL MAN FOOD.  

Photo of: Crawfish Chowder

Crawfish Chowder

Submitted by: STKA 
A creamy chowder consisting of green onions, corn, crawfish, cream of potato and mushroom soups, and a bit of cayenne pepper for a little kick. Serve with cornbread, or some crusty French bread. 

Photo of: Poor Man's Caviar

Poor Man's Caviar

Submitted by: FAIRBORN 
A colorful, light, and delicious concoction to serve with tortilla chips or pita bread. Avocados, tomatoes, green onions, black beans, and Mexicorn are combined with red wine vinegar, canola oil, and hot pepper sauce. Always a crowd pleaser! Serve with tortilla chips or pita bread. 

Photo of: Super Summer Salsa

Super Summer Salsa

Submitted by: CCRINAZ 
This is a different, sweet salsa that is perfect for summer and receives rave reviews! It stars sweet white corn and black beans, with red onion, red pepper, sugar, and the crisp tang of rice wine vinegar. Serve with chips. 

Photo of: Tomato, Corn and Avocado Salsa

Tomato, Corn and Avocado Salsa

Submitted by: julieh 
Living In: Madelia, Minnesota, USA
This salsa is quick and easy to make. It's colorful and most important, it's delicious! Whenever I take it to a party, I bring the recipe along because I'm always asked for it. Serve with tortilla chips; colored ones are fun! 

Photo of: New Orleans Corn Bisque with Smoked Sausage

New Orleans Corn Bisque with Smoked Sausage

Submitted by: Hillshire Farm® 
This creamy corn bisque with smoked sausage is a quick way to warm up on a chilly week night. 

Photo of: Southwest Stew

Southwest Stew

Submitted by: Lois C. McAtee 
Our whole family loves foods spiced with picante sauce, so I developed this recipe! This dish is very quick and easy to make, and it also reheats well. Sometimes I add cooked, sliced potatoes to the stew for a little variety, too. 

Photo of: Hearty Chicken Tortilla Soup

Hearty Chicken Tortilla Soup

Submitted by: Campbell's Kitchen 
This hearty, satisfying soup simmered in golden Swanson® Chicken Broth features chunks of chicken, corn, rice and salsa, and is garnished with cilantro and lime. 

Photo of: 'Day Before Payday' Kielbasa and Corn Hash

'Day Before Payday' Kielbasa and Corn Hash

Submitted by: VbCook 
Living In: Virginia Beach, Virginia, USA
I came up with this meal while poor and hungry, and it turned out so good that it's now a frequently requested meal at my house. The eggs are optional, but I really think that they kick the dish up a notch, so to speak! 

Photo of: Orzo and Wild Rice Salad

Orzo and Wild Rice Salad

Submitted by: CWillemin 
This wonderful salad of pasta, currants, and vegetables is dressed with a tangy vinaigrette. 

Photo of: Veggie Quesadillas

Veggie Quesadillas

Submitted by: Shari Johnson 
'I got the idea for this recipe from a restaurant I used to frequent when I was in school,' relates Shari Johnson of Green Bay, Wisconsin. 'The tortillas are packed full of vegetables, cheese and seasonings, then baked to a golden brown. 

Shoe Peg Salad

Submitted by: Stephanie Lane 
This cool, refreshing salad can also be used as a relish. It is always a hit!! 

Canadian Won Tons

Submitted by: KUCHENCHEFINCANADA 
I made this up the other day to use up left over BBQ chicken and wanted to create a Southwestern flavor. We like things spicy but the measurements can be easily adjusted to suit your taste! 

Photo of: Corny Mexican Salad

Corny Mexican Salad

Submitted by: Suzanne McKinley 
From Suzanne McKinley of Lyons, Georgia comes this fresh-tasting medley of veggies tossed with a zesty oil-and-vinegar dressing. Serve the salad alone as a side dish or pair it with tortilla chips for an appetizer. 

Photo of: Pueblo Green Chile Stew

Pueblo Green Chile Stew

Submitted by: National Pork Board 
One of our most requested soup recipes. Perfect way to warm up after a day outside or for watching a football game. 

Ham and Bean Bake

Submitted by: Rita Maddix 
'My mother shared this hearty corn bread-topped meal with me,' notes Rita Maddix of Nelsonville, Ohio. 

Photo of: Corn with a Kick

Corn with a Kick

Submitted by: Nancy McDonald 
From Burns, Wyoming, Nancy McDonald shares this zesty summer side dish that's great with canned , frozen or leftover corn. Tomato and green pepper add bright color and taste. 'It' terrific at barbecues and potlucks,' she assures. 

Corn Relish I

Submitted by: BUFFALOINN 
This easy to make relish is a colorful, flavorful topping at any summer cookout. 

 
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