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Sicilian Pasta Salmon Sauce

Sicilian Pasta Salmon Sauce

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  • 0
"Salmon is simmered in a savory, anchovy-tomato sauce and served over spaghettini for a traditional Sicilian dinner." — by Deena 
Bonnie's Crab Cakes

Bonnie's Crab Cakes

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  • 3
"This recipe for baked crab cakes calls for a strong dose of seafood seasoning." — by bonita 
Buttery Crab and Artichoke Dip

Buttery Crab and Artichoke Dip

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"Buttery Crab and Artichoke Dip is a great, gourmet-style appetizer that is sure to turn heads at your gathering. This recipe melds our Roasted Garlic and Parmesan Baby Reds(R) potatoes with crab, artichoke and a variety of cheeses." — by Idahoan® 
Spicy Chipotle Tuna

Spicy Chipotle Tuna

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  • 3
"Let canned chipotle peppers in adobo sauce bring a different flavor profile to wake up your tuna salad." — by valerie160 
Easy Macaroni Tuna Casserole

Easy Macaroni Tuna Casserole

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  • 21
"Impress your guests with a quick and easy macaroni and tuna casserole topped with buttery bread crumbs." — by dulcinea13 
Amazingly Good and Healthy Tuna Salad

Amazingly Good and Healthy Tuna Salad

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  • 14
"Tuna salad is given a flavor boost through the addition of apple and dried cranberries in this recipe." — by LMKALMERTON 
Steph's Tuna Casserole

Steph's Tuna Casserole

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  • 10
"This version of a classic American dish features canned tuna and cream of chicken soup mixed with macaroni and Cheddar cheese." — by SPMCMORROW 
Mayonnaise-Free Tuna Salad

Mayonnaise-Free Tuna Salad

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  • 2
"This tuna salad is packed with cheese and olives and is dressed in a mixture of citrus juice and olive oil, rather than mayonnaise, for a perfect summer salad." — by Janice Riker 
Paleo Tuna Burgers

Paleo Tuna Burgers

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  • 2
"A paleo recipe for tuna burgers has just a few simple ingredients." — by Chris Denzer 
Salmon Patties With Dill Sauce

Salmon Patties With Dill Sauce

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  • 10
"Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish." — by tinalyn 
Tropical Tuna Hash

Tropical Tuna Hash

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"This paleo-friendly hash is stuffed with tuna and pineapple for a tropical twist!" — by JessieD 
Baked Crab Rangoon from PHILADELPHIA(R)

Baked Crab Rangoon from PHILADELPHIA®

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  • 3
"What's old is new again, and so's this classic appetizer. Crispy won ton wrappers hold a creamy mixture of crab meat for a better-for-you bite that will never go out of style." — by PHILADELPHIA Cream Cheese 
Quick BBQ Tuna Tacos

Quick BBQ Tuna Tacos

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  • 3
"This is a quick and budget-friendly recipe for tuna tacos in a mixture of sour cream and barbeque sauce for a quick meal solution." — by white_bread 
Easy Tuna Patties

Easy Tuna Patties

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  • 85
"Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches." — by Phyllis 
Party Shrimp Dip

Party Shrimp Dip

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  • 4
"This shrimp and cream cheese dip is an easy appetizer for whatever the occasion." — by Barbara 
Zuppa Di Pesce Fra Di Avolo

Zuppa Di Pesce Fra Di Avolo

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  • 8
"To fully experience this delicious and spicy Italian seafood and pasta dish, serve with a glass of red wine to the soundtrack of Frank Sinatra." — by Charles Anthony 
Fruity Red Salmon Salad

Fruity Red Salmon Salad

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  • 1
"Red salmon is complemented with golden raisins and apples and given a kick with crushed red pepper flakes. Serve on bagels, whole wheat toast or whole wheat saltines." — by seajillian 
Special Day Crab Mold

Special Day Crab Mold

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  • 5
"Stir up a festive mixture of crab, cream cheese, and savory flavorings, then chill in a seasonal mold for a holiday appetizer to serve with crackers or rye bread." — by Klantz 
Balsamic Tuna Salad

Balsamic Tuna Salad

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  • 6
"Albacore tuna, garbanzo beans, veggies and balsamic dressing is served on a bed of baby spinach to make a nutritious lunch that will stick with you." — by DUBYANGE 
Avocado Tuna Mousse

Avocado Tuna Mousse

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  • 2
"This delicious tuna and avocado salad is packed with flavor for an interesting twist on typical tuna. Perfect for a satisfying lunch or picnic take-along, especially if you love fresh avocados. Serve cold with crackers or in lettuce cups." — by Amanda G 
 
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