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Canned Seafood
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2008
Daily Recipe for Canned Seafood
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(14)
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Dick and Red's Bacon Clam Dip
Pieces of bacon really enhance this spicy clam dip, that has been a mainstay in the family for over forty years. Best served with ridge type potato chips. Serves around ten, although two can do a number - once you start!!
More Daily Recipes for Canned Seafood
Canned Tuna
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(1)
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Tuna Salad
Submitted by:
Bill Pfeiler
Tuna and lettuce salad with garbanzo beans, chopped egg, and cucumber. Great with French dressing.
Canned Salmon
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(8)
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Russian Salmon and Potato Salad
Submitted by:
JMRIBKA
This salmon salad is a very popular dish served at Russian gatherings and is usually the first one to disappear. It is easy to prepare and can be served at a picnic or as an appetizer.
Canned Clams
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(19)
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Linguine with White Clam Sauce I
Submitted by:
Janet Bliden
Simmer chopped clams, clam juice and parsley in an olive oil and garlic base, then toss with hot linguini and dinner is served.
Canned Shrimp
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(18)
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Shrimp and Dill Deviled Eggs
Submitted by:
Michele O'Sullivan
Home Town:
San Diego
,
California
,
USA
Living In:
Las Vegas
,
Nevada
,
USA
Shrimp and dill set these deviled eggs apart from the rest!
Canned Crab
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(5)
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Janet's Appetizer
Submitted by:
Linda
Toast topped with a delightful mayonnaise and cheese mixture, with a taste of lemon pepper! It's easy to do ahead, and delectable.
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