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Canned Tuna

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Tuna and Goat Cheese Stuffed Tomatoes

SUBMITTED BY: Linda Glenn

An excellent side dish or a light meal, these baked tomatoes are stuffed with a delicious mixture of goat and mascarpone cheeses, tuna, and sesame seeds, then are topped off with Parmesan cheese.

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NEWEST CANNED TUNA RECIPES

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Where's the Tuna Salad

Submitted by: CYNDYHH

Living In: Wichita, Kansas, USA

This is a tuna salad that makes those of us who love the veggies happy! Even people who don't normally like tuna will generally like this one. Serve on pita, or on your favorite bread or roll. Stuff a tomato, bell pepper, or zucchini with the blended salad. This makes 4 sandwiches or 2 generous salad servings.

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Tuna and Tortellini Alfresco

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Three cheese tortellini pair perfectly with delicate tuna, a trio of minced, fresh green herbs and chopped fresh tomatoes. Surprise your family with this dish seasoned with olive, garlic and balsamic vinegar.

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'Sushi' Sandwich

Provided by: Grain Foods Foundation

Roll up these 'sushi' sandwiches with canned tuna and coarsely shredded carrot for a playful take on a tuna salad sandwich. These pinwheel sandwich rolls are attractive to platter up for a party, or just fun to find in your lunch bag!

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Waldorf Tuna Salad

Submitted by: Shirley Glaab
Provided by: Taste of Home

Field editor Shirley Glaab from Hattiesburg, Mississippi dresses up tuna salad deliciously with apple, raisins, dates and walnuts...then drizzles it all with a tangy yogurt dressing.

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Tropical Tuna Melts

Submitted by: Renee Sagmoe
Provided by: Simple & Delicious

Bring the taste of the Caribbean to your kitchen with these open-faced sandwiches. Renée Sagmoe of Champlin, Minnesota uses pineapple rings to add a tangy twist to traditional tuna melts. 'Consider replacing the English muffins with bagels,' she suggests.

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Tuna Fish Special

Submitted by: Gerry Tressler
Provided by: Taste of Home

THIS WAS my children's favorite salad when they were growing up. Whenever we would go on a picnic, they requested the 'tuna fish special'. The variety of flavors gives it a special taste everyone loves. No matter how many different tuna salad recipes I've tried, this one still tops our list! -Gerry Tressler, St. Petersburg, Florida

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