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Showing: A Very Intense Fruit Smoothie - Fresh Fruit Cake

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A Very Intense Fruit Smoothie

Submitted by: Diane

Frozen berries and peaches are blended to make a delicious and healthy fruit smoothie.

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The first person I served this for didn't like peach cobbler (unknown to me). He really enjoyed it. I just made it because it sounded yummy and I was dieting. No one will ever guess it's 'lighter' than any other cobbler. I hope you like it. Oh! and it's quick and easy.

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Beef Peach Pie

Submitted by: Diana Webb

A meatloaf with a twist. The peaches add a sweet touch and go well with the ground beef.

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Brandied Fruit Topping

Submitted by: Kate

This saucy topping combines brandy with raisins, mandarin oranges, prunes, peaches and pineapple. Serve over ice cream, or on any dessert.

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Byrdhouse Spicy Chicken and Peaches

Submitted by: M. Byrd

Living In: Seattle, Washington, USA

This sweet and spicy dish is ready in under an hour.

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California Fusion Peach Salsa

Submitted by: ANTILOPE

Home Town: Los Angeles, California, USA

Living In: Sacramento, California, USA

This fusion peach salsa combines hot and sweet Asian flavors. It's great as a dip with tortilla chips or served as a garnish with meat dishes.

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Chipotle Peach Salsa with Cilantro

Submitted by: Oompah

I came up with this fresh-tasting, spicy recipe one night as we fired up steaks smothered in a smoky hickory BBQ sauce on our new grill. The combination was a hit and this has definitely become a new favorite. We like our food spicy, so adjust the amount of chipotle and onion to suit your taste.

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Chunky Fruit and Nut Relish Condiment

Submitted by: Donna Brockett
Provided by: Taste of Home

'I tuck a glass jar of this colorful relish into Christmas gift baskets along with cookies and fudge,' relates Donna Brockett of Kingfisher, Oklahoma. 'Its tasty medley of fruits and nuts is delicious served with ham or poultry.'

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Creamy Fruit Salad

Submitted by: Joan Logan
Provided by: Taste of Home

'Lots of refreshing fruits combine with a creamy sauce in this salad that I came up with for my diabetic husband,' relates Loan Logan Lindley from Brackettville, Texas. 'Whenever I serve this, it generates recipe requests.'

Not Yet Reviewed!
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Drunken Peachanero Salsa

Submitted by: Ron B.

Home Town: Seattle, Washington, USA

Living In: Preston, Lancashire, England, U.K.

This nice and fruity salsa has a kick. A slightly-underipe peach gives it a bit of crunch. Serve with corn chips or spoon onto hamburgers. Try vodka in place of the tequila for a different flavor.

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Easiest Ever Fruit Cobbler

Submitted by: kdb

Canned peaches and butter are topped with a sweet dough made with self-rising flour and baked in a hot oven for a quick and easy cobbler.

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Easy Peach Cobbler

Submitted by: Pat Lewis

Home Town: Bishopville, South Carolina, USA

Living In: Columbia, South Carolina, USA

Quick cobbler with canned peaches -- ready in less than an hour.

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Easy Peach Cobbler II

Submitted by: UCMOM
Provided by: M&M's

Peach cobbler is made even easier by using white bread. An interesting twist on a delicious dessert.

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Easy Peach Crisp I

Submitted by: Brenda

Fastest one pan, oven baked dessert I have ever made! Kids and adults alike will eat this cold or hot - just give 'em a spoon! (Or perhaps a scoop of vanilla ice cream on top too!). White cake mix can be used in place of yellow.

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Easy Peach Crisp II

Submitted by: katigar

My family actually calls this peach cobbler but the crispy shortbread-type crust makes it a crisp. Very good with ice cream or sprinkled with pecans before baking.

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Easy Stovetop Peach Cobbler

Submitted by: KELIEGH

Living In: Gadsden, Alabama, USA

Got a sweet tooth but not much cash? With just five ingredients, you can make this peach cobbler on the stove! This recipe is so easy and yummy, and you can use almost any kind of canned fruit to make it.

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Flip-Flop Cobbler

Submitted by: P. Tindall

A sweet baking powder batter is spread in the bottom of a casserole and topped with fresh or canned fruit and a bit of juice. When the cobbler bakes, the batter bubbles up from the bottom and emerges as the top.

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Fluffy Pink Fruit Salad

Submitted by: LaDona Merwin
Provided by: Taste of Home

Pastel marshmallows give this salad a perky look. It makes enough for a crowd and nicely rounds out a brunch.

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French Peach Pie

Submitted by: Judy Richardson

A yummy filling of sour cream, vanilla pudding and a bit of almond extract is poured into an unbaked pie crust, topped with slices of peaches, and finished with a sweet peach syrup glaze. Chill and serve this lovely pie to raves.

Not Yet Reviewed!
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Fresh Fruit Cake

Submitted by: Vanias

This simple moist yellow cake shows off the flavors of the fresh fruit and makes a wonderful summertime dessert. Try this cake with mixed fresh fruit of your choice, but do not use bananas, as they turn brown and mushy too quickly.

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