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Pistachio Fruit Salad

Submitted by: Gail Bartlett
Provided by: Taste of Home
'My husband, a diabetic, always smiles when he finds this fun and fluffy salad on the menu,' shares Gail Bartlett from Hallowell, Maine. She pairs pistachio pudding with pineapple, oranges and other fruits for a tasty guilt-free treat. 

Punch Bowl Cake I

Submitted by: Carol Zee
Good cake, takes a little work. Great for parties and get togethers. 

Creamy Fruit Salad

Submitted by: Lisa Dunn
Provided by: Simple & Delicious
From Red Oak, Oklahoma, Lisa Dunn writes, 'Kids can't wait to eat this refreshing salad...I know ours can't! It's healthy, simple to make and tastes great. Our family can't get enough of it.' 

Ugly Duckling Cake II

Submitted by: Betty Howry
This is also called Fruit Cocktail Cake. It originally called for 2 cups of sugar, but I found it too sweet and cut it to 1 cup. 
Photo of: Zucchini Fruit Cocktail Loaf

Zucchini Fruit Cocktail Loaf

Submitted by: Margaret Sercer
Provided by: Taste of Home
I was raised on a farm and learned to cook at a young age. My mother was so good at substituting ingredients if she thought something was missing in a recipe, so I tried the same when I first baked this bread. I added the fruit cocktail for more flavor and moisture--and it worked. 

Fast Fruit Cocktail Cake

Submitted by: Karen Naramore
Provided by: Simple & Delicious
A convenient can of fruit cocktail is the key to this moist, down-home dessert from Karen Naramore of Gillette, Wyoming. 'It's so comforting served warm with whipped cream or ice cream,' she promises. 
Photo of: Creamy Fruit Mold

Creamy Fruit Mold

Submitted by: Shirley Leister
Provided by: Taste of Home
Because it can be made ahead, a gelatin salad like this one, brimming with fruit and nuts, is so convenient. This salad (another old standby from the cooking show I watched years ago) comes out of the mold easily and looks very attractive when served. -Shirley Leister, West Chester, Pennsylvania 

Mallow Fruit Cups

Submitted by: Karen Coffman
Provided by: Simple & Delicious
Instead of serving plain fruit cocktail, Karen Coffman, from Delphi, Indiana, tosses in a few of her family's favorite ingredients to make this colorful concoction. 'I created this quick salad when our boys were younger, and it's been around ever since as a good hurry-up fill-in at meals,' she writes. 

Fruit Cocktail Squares

Submitted by: Rosina
This is a fruity bar cookie, good for coconut and maraschino cherry fans. 
Photo of: Pistachio Fluff Fruit Salad

Pistachio Fluff Fruit Salad

Submitted by: Jane
It begins with pistachio pudding mix and gets more decadent from there. Let 's see, there 's whipped topping, mandarin oranges, fruit cocktail, pineapple, bananas and miniature marshmallows. Six very generous servings. 
Photo of: Ambrosia Fruit Salad

Ambrosia Fruit Salad

Submitted by: Kimberley Teal
Shredded coconut and chunks of pineapple, mandarin oranges, marshmallows, pecans and fruit cocktail are folded into whipped topping and chilled. Top with maraschino cherries when serving. 

Fruit Ball

Submitted by: Debbie Floyd
Cream cheese holds together sweet ingredients--canned fruit cocktail, vanilla pudding and almonds. 

Five Cup Salad

Submitted by: Marcy Crossman
Get your measuring cup ready because this recipe is true to its name. There 's a cup of fruit cocktail, mandarin oranges, pineapple chunks, marshmallows, and sour cream. And if you 'd like it a bit sweeter, you can add some shredded coconut. Chill and serve to eight. 
Photo of: Mama's Ambrosia

Mama's Ambrosia

Submitted by: S.M. Lewis
A sweet concoction of mandarin oranges, fruit cocktail, coconut, marshmallows and crunchy walnuts is nestled in smooth sour cream in this favorite dessert salad. 
Photo of: Ugly Duckling Cake I

Ugly Duckling Cake I

Submitted by: Glenda
Easy and delicious! 

Creamy Fruit Salad I

Submitted by: Annelle
This dreamy salad is whipped up in a minute and disappears just as quickly. Fruit cocktail, sliced bananas, cherries and lightly sweetened whipping cream. 
Photo of: Fruit Cocktail Cake VI

Fruit Cocktail Cake VI

Submitted by: Greg Franchini
This recipe has been in my family for years. It is a very moist cake with a delightful buttery coconut topping. 
Photo of: Fruit Cocktail Cake VII

Fruit Cocktail Cake VII

Submitted by: Mary Ann Putman
This cake is very moist. It's one of my husband's favorites. 

Easiest Pie Ever

Submitted by: Lois
You 'll agree that this one 's the easiest. All you do is stir sour cream with sugar and fruit cocktail, plop the mixture into a pie shell, and bake. That 's it. 
Photo of: Fruit Cocktail Salad

Fruit Cocktail Salad

Submitted by: Karen Buhr
Provided by: Simple & Delicious
'Convenient canned fruit and instant pudding mix streamline preparation of this refreshing medley,' reports Karen Buhr from Gasport, New York. This shortcut salad can also be served as a sweet satisfying dessert for diabetics. 

 
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