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Cranberry Salad III

Submitted by: Ms. Susan Nikolaus

A nice change from the traditional cranberry sauce.

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Sweetened whipped cream is folded into a bowlful of delicious offerings - whole cranberry sauce, crushed pineapple, cubes of cream cheese, and chopped nuts. This is poured into a loaf pan, frozen and cut into beautiful slices. Serves ten.

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Grandma's Cranberry-Orange Gelatin Salad

Submitted by: Carissa

A classic cranberry-pineapple gelatin salad expected on everyone's Thanksgiving menu, this version adds a flavor twist with orange zest and pecans.

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Pineapple Cranberry Relish

Submitted by: Gwynn

This sweet, tangy and crunchy relish combines the zesty flavors of pineapple and cranberries with tart walnuts and sweet strawberries. A delightful accompaniment to holiday meals!

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Steamed Christmas Pudding

Submitted by: Leeza

Mincemeat is steamed with cranberry sauce, pumpkin puree, eggs, flour, butter and sugar, and served with a sweet, creamy frosting.

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Cranberry Gelatin Salad II

Submitted by: Eleanor Johnson

The zing in this creamy gelatin salad loaded with pineapple, apple and chunky cranberry sauce comes from bottled salad dressing.

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Turkey Cranwich

Submitted by: Judy Benson

'My mother-in-law and I are always dreaming up new sandwiches,' reports Judy Benson of Capron, Illinois. 'When we put these Thanksgiving leftovers between slices of sourdough bread, we knew we had a family favorite.'

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Hawaiian Fruit Crumble

Submitted by: Eleanor Johnson

This is an old family favorite. We especially like it for the Thanksgiving holiday. Originally submitted to ThanksgivingRecipe.com.

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Festive Crab Cakes

Submitted by: Barbara Nowakowski

Barbara Nowakowski of North Tonawanda, New York stirs up excitement at parties with these picture-perfect tarts filled with a pleasant combination of cream cheese, crabmeat and cranberry sauce.

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Thanksgiving Flavored Turkey Burgers

Submitted by: Hez

When you are hankering for the flavors of Thanksgiving, make these easy grilled turkey burgers with stuffing mix, served on buns and topped with cranberry sauce and a little cream cheese.

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Cranberry Brownie Torte

Submitted by: Taste of Home's Fast Family Favorites

Canned cranberry sauce adds a festive touch to this dessert.

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Ruby Pears

Submitted by: Kathy Ginn

Cranberry sauce gives a sweet-tart taste to pear halves in this spiced side dish that's perfect for fall. 'It's excellent with chicken or pork dishes and can be enjoyed hot or cold,' says Kathy Ginn of Washington Court House, Ohio.

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Last-Minute Cranberry Relish

Submitted by: Cathy Rogers

Feature this no-fuss relish alongside your bird or roast and just wait for compliments. 'One year I brought this to a church Thanksgiving dinner,' recalls Cathy Rogers of Ashewille, North Carolina. 'Several people asked what spices I used to make it so terrific.

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Cranberry Butter

Submitted by: Marlene Muckenhirn

Just in time for holiday breakfasts, Marlene Muckenhirn offers this easy four-ingredient berry and citrus spread. 'It's great on toast or bagels,' notes the Delano, Minnesota reader.

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Cranberry Turkey Salad

Submitted by: Kim Kirven

This recipe is most treasured because it's from my husband's grandmother. A savory turkey salad is cleverly topped with cranberry-raspberry gelatin for an eye-catching dish. --Kim Kirven, Wadsworth, Ohio

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Cranberry-Walnut Cheesecake Pie

Submitted by: Cool Whip®

Enjoy the delicious flavor of cheesecake without all the work. This delicious cheesecake flavored pudding pie has a surprise cranberry-walnut filling.

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Cranberry Poppy Seed Mayonnaise

Submitted by: tahoegirl

Living In: Grand Rapids, Michigan, USA

Use this pretty pink sauce as a sandwich spread, or as a dressing for chicken salad.

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Cape Cod Biscuits

Submitted by: MARY A. PUTMAN

Dollops of whole cranberry sauce add a lovely touch to the center of light drop biscuits.

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Cranberry Mocha Cheesecake

Submitted by: Anissa Bednarski

'I've made this delicious dessert for quite a few occasions, and it is always a hit,' says Anissa Bednarski of Oronoco, Minnesota. The cranberries make it a perfect finale to a holiday dinner.

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Cranberry Cream Delight

Submitted by: Judy Heiser

From Uvalde, Texas, Judy Heiser shares this fun alternative to ice cream or sorbet for dessert. Chock-full of walnuts, cranberries and pineapple, the frozen fluff also can be served on lettuce leaves as a refreshing side dish.