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Campus Cooking Vegan

Photo of: Chinese Peppered Green Beans - Recipe of the Day
PHOTO BY: LindaT

DAILY RECIPE

Chinese Peppered Green Beans

SUBMITTED BY: HEIDI WRIGHTSMAN 

Bright, crisp and spicy with crushed green peppercorns, fresh red chile pepper and garlic, these green beans will add lots of flavor and color to your meal. If you can't find Chinese yardlong or 'snake' beans, then regular green beans will do just fine.

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NEWEST CAMPUS COOKING VEGAN RECIPES                    

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Submitted by: Alley Supporting Member (Click to learn more about Supporting Membership)
Living In: Saint Louis, Missouri, USA
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TOP CAMPUS COOKING VEGAN RECIPES

Poppyseed Salad Dressing

Submitted by: Alley Supporting Member (Click to learn more about Supporting Membership)
Living In: Saint Louis, Missouri, USA
Freshly made onion juice is the family secret to this old recipe for a sweet and tangy poppyseed salad dressing that's ready in just a few minutes. 

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