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Campus Cooking Vegetarian

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PHOTO BY: WYATTDOGSTER

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DAILY RECIPE

Make your own potato chips using your microwave. A tasty and easy alternative to store-bought potato chips (not to mention economical)! A mandoline would make slicing the potato into paper thin slices a breeze.

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NEWEST CAMPUS COOKING VEGETARIAN RECIPES

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Flax Seed Smoothie

Submitted by: LolaSDMF

Strawberries, bananas, and soy milk combine with flaxseed to create this tasty, dairy-free smoothie.

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Easy Mango Lassi

Submitted by: Loving The Alien

This delicious mango and yogurt shake is great for extinguishing the fire in your mouth after eating hot curries!

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Farmer's Market Vegetarian Quesadillas

Submitted by: jrbaker

Living In: Charlotte, North Carolina, USA

Making the most of simple, fresh ingredients found at your local Farmer's Market, these quesadillas make great appetizers or a quick and healthy meal.

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Farmer's Market Vegetarian Quesadillas

Submitted by: jrbaker

Living In: Charlotte, North Carolina, USA

Making the most of simple, fresh ingredients found at your local Farmer's Market, these quesadillas make great appetizers or a quick and healthy meal.

READ REVIEWS (6)
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