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Photo of: Allie's Mushroom Pizza - Recipe of the Day
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DAILY RECIPE

Allie's Mushroom Pizza

SUBMITTED BY: ALLIEB 

A simple mushroom spinach pizza, much better then takeout pizza!

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NEWEST CAMPUS COOKING VEGETARIAN RECIPES                    

3 Cheese Enchiladas

Submitted by: beanmachine 
Whip up an extra-easy dish of filled enchiladas with this recipe that uses cream cheese, Cheddar, Monterey Jack, and prepared salsa. 

Dawn's Kale Side Dish

Submitted by: Dawn 
A mixture of kale and spinach are cooked with onions and garlic, and then tossed with toasted cashews. Goes excellent with fish or chicken. 

Beer Cheese Pretzel Dip

Submitted by: SQUASHBLOSSOMGIRL Supporting Member (Click to learn more about Supporting Membership)
Living In: Birmingham, Alabama, USA
Cheesy ranch dressing dip with the zing of beer is a great go-with for pretzels or cut-up veggies. All you do is mix it up and chill. 

TOP CAMPUS COOKING VEGETARIAN RECIPES

Poppyseed Salad Dressing

Submitted by: Alley Supporting Member (Click to learn more about Supporting Membership)
Living In: Saint Louis, Missouri, USA
Freshly made onion juice is the family secret to this old recipe for a sweet and tangy poppyseed salad dressing that's ready in just a few minutes. 

Melon Lime Cooler

Submitted by: BIGSIS821 
Living In: Salt Lake City, Utah, USA
Frozen chunks of honeydew melon are blended with lime sherbet to create this frosty summer treat. 

Potato Chips

Submitted by: Jessica 
Make your own potato chips using your microwave. A tasty and easy alternative to store-bought potato chips (not to mention economical)! A mandoline would make slicing the potato into paper thin slices a breeze. 
 

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