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Showing: 2 Minute Cheese Quesadillas - Bonaparte with Pecans and Cranberries

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2 Minute Cheese Quesadillas

Submitted by: Jackie

Cheddar cheese and flour tortillas are all you need for these quick and easy quesadillas. Cook in the microwave for 1 minute and lunch is served!

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2-Ingredient Peanut Butter Fudge

Submitted by: pipersgal

Home Town: Sidney, Ohio, USA

You just need some white chocolate coating and a jar of peanut butter to make a batch of tender, luscious fudge. Kids can help make the super-simple fudge.

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3-Minute Fudge

Submitted by: all_for_fun101

You only need 3 basic pantry ingredients to mix into smooth, creamy fudge when the urge hits. Fudge mixes up in minutes but needs several hours to set until firm.

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5 Minute Microwave Cornbread

Submitted by: Sylvia Moestl Vasilik

This classic cornbread will be on your table before you know it!

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Alice's Sour Cream Chicken Breasts

Submitted by: Alice Birrell

Chicken breasts in a white wine, sour cream sauce. A microwave recipe!

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White chocolate chips coat butter-flavored corn puff snacks. Just melt the chips, mix in the snacks, spread it out to set, and break apart for serving. This holds great for shipping to far-away loved ones, too.

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Apple and Pumpkin Dessert

Submitted by: Rosanne

Home Town: Seattle, Washington, USA

Living In: Pullman, Washington, USA

This recipe for the microwave uses fresh apple and canned pumpkin makes a perfect snack for college students on the go.

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Apple Peanut Butter Crisp

Submitted by: SMUCKER'S®

Use the microwave to prepare this delicious peanut butter and apple dessert in minutes.

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Asparagus Soup

Submitted by: Pyromommy

Velvety asparagus soup, lovely green color, great with crunchy rolls. My friend gave me this recipe, it originally used chicken broth. When my daughter became vegetarian, I modified it with vegetable broth instead! It also doubles easily. This soup will tempt even asparagus haters!

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Banana Nut Oatmeal

Submitted by: Sunshine7

This oatmeal recipe for the microwave uses quick cooking oats, skim milk, flax seeds, walnuts, honey, and a banana.

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Bar Scheez Dip

Submitted by: Jeff P

Home Town: Omaha, Nebraska, USA

Processed cheese food, butter, hot pepper sauce, and prepared horseradish combine for a homemade version of a Michigan tradition.

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Basic Microwave Risotto

Submitted by: Drasaid

If all the stirring, and stirring and stirring has discouraged you from making creamy risotto, then read on. This simple recipe cooks up in the microwave all by itself in about 20 minutes. You can add different ingredients to the basic recipe, and still

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BBQ Nachos

Submitted by: Haleyms

Home Town: Bethany, Oklahoma, USA

We make these for a quick snack while watching movies or for an easy kid pleaser. They are not the most fancy nachos, but they taste great.

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Beanie Weenie Quesadilla Rolls

Submitted by: Bella

Living In: Grand Rapids, Michigan, USA

A turkey hot dog, bean with bacon soup, and Cheddar cheese rolled in a tortilla make a quick and easy lunch.

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Beets with Mandarin Oranges

Submitted by: GRWightman

Sliced beets are cooked with apple pie spice and mandarin oranges in this easy side dish.

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Best Peppermint Bark

Submitted by: Kristin

Deluxe peppermint bark has a layer of crushed chocolate cookie crumbs topped by white candy coating with a pretty sprinkle of crushed candy canes.

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Best Unsteamed Shrimp

Submitted by: Alice Hvidsten

A perfect everytime recipe for steamed shrimp with no water! I've been using this recipe for years and it's always perfect! Enjoy!

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Bev's Mac and Cheese

Submitted by: Andrew

Use your microwave to cook up a simple, creamy sauce of milk, flour, butter and shredded Cheddar cheese to pour over cooked macaroni. Try experimenting with different varieties of cheese to make this homey dish your own.

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Blueberry Egg and Cheese Bagel

Submitted by: Misty Lemire

You may think that egg and cheese don't sound good atop a blueberry bagel. I didn't either, but if you'll be a good sport like I was and try it, you'll enjoy it as much as I do!

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Bonaparte with Pecans and Cranberries

Submitted by: Alexis de Portneuf

Serve this warm and delicious brie-style cheese stuffed with pecans and cranberries at your next get together! Enjoy with slices of baguette or assorted crackers.

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