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Daily Recipes for: 2013

Daily Recipe for Campus Cooking

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Italian Tacos

Provided by: Super Dave

Simple to make, a great twist on regular tacos. If you like Italian food, you'll certainly love these!

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Microwave Cooking

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Chicken Soup Casserole

Provided by: Jami

Two varieties of canned chicken soup team up with mayonnaise, chicken meat and a cracker crumb crust.

Vegetarian Campus Cooking

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Cheater's Enchiladas

Submitted by: KOOLMOM84

Home Town: Scottsdale, Arizona, USA

This is what we call fast and delicious cooking. Tortillas are layered with sour cream, cheese and olives in a baking pan, then finished with enchilada sauce. Twenty minutes later, you 're in for a treat.

Vegan Campus Cooking

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Spaghetti Sauce

Submitted by: COURTNEYNOONAN

Quick and easy homemade spaghetti sauce with tomatoes, onions, garlic, basil and oregano. Add your favorite vegetables and use fresh herbs if you have them.

Campus Cooking Snacks

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World's Best Bacon Cheese Dip

Submitted by: KAMRYN

Served warm, this dreamy, creamy cracker dip combines Swiss and cream cheeses with bacon, green onions, and mayo.

Campus Cooking Main Dishes

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Reuben Casserole

Submitted by: JAMON0126

Layers of sauerkraut, corned beef, Swiss cheese, rye bread crumbs - and Russian-style salad dressing for a back-to-basics version of this deli sandwich turned casserole.

Campus Cooking Desserts

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