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Daily Recipes for: 2013

Daily Recipe for Campus Cooking

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Jalapeno Chicken Dip

Provided by: Alona

Home Town: Loves Park, Illinois, USA

Living In: Rockford, Illinois, USA

This is so easy! People are always amazed when I give them the recipe. You can make it as spicy as you want or not at all.

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Microwave Cooking

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Apple and Pumpkin Dessert

Submitted by: Rosanne

Home Town: Seattle, Washington, USA

Living In: Pullman, Washington, USA

This recipe for the microwave uses fresh apple and canned pumpkin makes a perfect snack for college students on the go.

Vegetarian Campus Cooking

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Tofuberry Smoothie

Submitted by: FEBA

Smooth tofu and yogurt mixed with raspberries, bananas, and orange juice.

Vegan Campus Cooking

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Spaghetti Sauce

Submitted by: COURTNEYNOONAN

Quick and easy homemade spaghetti sauce with tomatoes, onions, garlic, basil and oregano. Add your favorite vegetables and use fresh herbs if you have them.

Campus Cooking Snacks

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Edamame Dip (Edamole)

Submitted by: HealthyFoodLover

Living In: Seattle, Washington, USA

This dip tastes like guacamole but made with edamame which has more protein and fiber. Serve it just like guacamole with raw veggies, tortilla chips, or pita bread.

Campus Cooking Main Dishes

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