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Beer Margaritas

Beer Margaritas

  • Rating
"Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!" — by big surprise 
Margaritas

Margaritas

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"Frozen margaritas are made with limeade concentrate, tequila, triple sec, and ice." — by Katherine 
The Real Mojito

The Real Mojito

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"Considered Cuba's national drink, this lime and rum cocktail is a favorite with pirates, swashbucklers, and colorful characters in the Caribbean and beyond." — by Brandy 
Ultimate Frozen Strawberry Margarita

Ultimate Frozen Strawberry Margarita

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"A near perfect strawberry margarita with frozen strawberries and limeade concentrate." — by JTWTECH 
Margaritas on the Rocks

Margaritas on the Rocks

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"Sweet and sour, tequila, triple sec and Grand Marnier With a squeeze of fresh lime juice. Everybody wants the recipe after consuming one of these." — by 93VETTE 
Bikini Martini

Bikini Martini

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"Take one swimming pool, add coconut rum, vodka, pineapple juice and grenadine." — by POLKA 
Best Strawberry Daiquiri

Best Strawberry Daiquiri

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"A frosty blender full of strawberry-citrus slush. You will enjoy this with or without the rum!" — by TBOND 
Wild River Bloody Mary Mix

Wild River Bloody Mary Mix

  • Rating
  • Reviews
  • 90
"This recipe was used in our bar in Clayton Idaho. It is a handy mix that can be made ahead of time. Just add to a glass of vodka and ice, and garnish as desired. The 'Wild River Saloon' was known for it's Bloody Mary's." — by paniece 
Cosmopolitan

Cosmopolitan

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  • Reviews
  • 94
"Vodka, cointreau and cranberry juice with a splash of lime. Shaken not stirred." — by Goldie 
Party Mimosa

Party Mimosa

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  • Reviews
  • 88
"This tropical fruit mimosa is a wonderful change, and will serve several people too!" — by CHERYL BLUE 
Pina Colada III

Pina Colada III

  • Rating
  • Reviews
  • 90
"A creamy slushy blend of coconut, pineapple and rum." — by May and Siv 
Mimosa

Mimosa

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  • Reviews
  • 74
"A traditional brunch beverage. Enjoy this light delight on Mother's Day, Christmas, or any special occasion." — by Jodi Hamrick 
Pineapple Upside-down Cake Martinis

Pineapple Upside-down Cake Martinis

  • Rating
  • Reviews
  • 75
"This is an easy girlie drink made up by a good friend after she had one at a bar. Pineapple juice and vanilla vodka in a martini glass. Garnish with a wedge of pineapple and a cherry." — by BOILERMISH 
Frozen Mudslide

Frozen Mudslide

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  • Reviews
  • 71
"Vodka, coffee liqueur and Irish cream are blended together with ice and chocolate syrup." — by Margaret 
The Perfect Mai Tai

The Perfect Mai Tai

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  • Reviews
  • 77
"The perfect Spring or Summer drink. Tried and tested for over 12 years now. and always a crowd favorite! This recipe yields one gallon!! Use a 1 gallon sun tea jar for serving!" — by 7MICK 
Red Rooster

Red Rooster

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  • Reviews
  • 75
"Vodka poured over ice with orange and cranberry juices. Cock-a-doodle-doo." — by GUTK 
Italian Amaretto Margaritas

Italian Amaretto Margaritas

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  • Reviews
  • 55
"Amaretto gives this drink a fun twist! Frosty glasses rimmed with amaretto and sugar make this drink even better." — by HYATTTM 
Absolute Stress

Absolute Stress

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  • Reviews
  • 57
"Vodka, rum, and peach schnapps are mixed with orange juice and cranberry juice for a quick and easy cocktail." — by David 
Bourbon Slush

Bourbon Slush

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  • Reviews
  • 55
"A fruity blend of juices, tea and bourbon whiskey are frozen into a slush, and then served topped off with lemon lime soda. This takes a while, but it's worth it!" — by Robbie Rice 
Rum-Spiked Horchata

Rum-Spiked Horchata

  • Rating
  • Reviews
  • 54
"The Mayans and Aztecs called this creamy, rum and vanilla-flavored cocktail 'the drink of the gods.'" — by TimG 
 
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