Recipe of the Day
English Trifle to Die For
Sponge cake painted with raspberry jam and topped with fresh raspberries, homemade custard, whipped cream and toasted almonds.
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This layered dessert is traditionally made with sherry-soaked sponge cake and custard, but it's easy to make many delicious variations.
Want to make your trifle entirely from scratch? Sponge cakes are perfect for trifle, since the dry cake need to be soaked with syrup.
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