Liqueur Dessert Recipes - Allrecipes.com

Liqueur Desserts

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Liqueur Desserts 393

Anise Seed Borrachio Cookies

Anise Seed Borrachio Cookies

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  • 17
"You must find some time to make these cookies because are simply delicious; one of my best friend's favorites. They are classic sugar cookies with the blended flavors of vanilla, anise and rum." — by Ruben Jerez 
Sauteed Bananas

Sauteed Bananas

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  • 16
"Bananas cooked in a simply syrup flavored with rum and then topped with whipped cream, drizzled with chocolate sauce and served warm." — by nurser25 
Orange Biscotti

Orange Biscotti

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  • 18
"Great with a cup of your favorite tea or coffee." — by Paula Burtun 
Bailey's Irish Cream Brownies

Bailey's Irish Cream Brownies

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  • 13
"Rich and gooey chocolate brownies made with Irish cream liqueur get an easy frosting for a St. Pat's Day chocolate fix." — by Too-Fresh 
Chocolate Fondue L'Afrique

Chocolate Fondue L'Afrique

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  • 14
"Enjoy this easy-to-make, elegant chocolate dessert fondue starring South Africa's famous butterscotch-flavored Amarula liqueur that's distilled from the fruit of the amarula or 'elephant tree.'" — by calkevin77 
Pears Panos

Pears Panos

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  • 17
"Bosc Pears make their own light syrup right on the stove top. Add a touch of vanilla and orange liqueur, and you have an autumn dessert that won't weigh you down." — by steve 
Cuban Banana Casserole

Cuban Banana Casserole

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  • 16
"Add a taste of Cuba to your dessert repertoire with this delightfully simple but unique dish. All you need are some bananas, brown sugar, butter, raisins, and pecans and you'll be on your way to a wonderful 'postre Cubano!'" — by Kristy 
Austrian Peach Cookie

Austrian Peach Cookie

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  • 15
"Cookie rounds hollowed out and filled with a delicious fruity filling and looks like a miniature peach." — by Kim 
Irish Cream Macadamia Nut Pie

Irish Cream Macadamia Nut Pie

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  • 14
"Chocolate, macadamia nuts, Irish cream liqueur, butter, sugar and eggs are stirred together, poured into a pie shell and baked for 1 1/2 hours. It 's enough time to call a few friends over for a delicious treat." — by Jenn Hall 
Easy Cheese Cake

Easy Cheese Cake

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  • 12
"An easy no-bake cheesecake using powdered whipped topping and flavored with cherry brandy. Decorate with chocolate syrup and fresh fruit slices, or just serve on its own." — by SKONSTANTAKOS 
Coconut Coffee Liqueur Cake

Coconut Coffee Liqueur Cake

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  • 12
"Awesome cake if you like the flavors of coffee and coconut." — by Craig Lonsdale 
Almond Filling

Almond Filling

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  • 14
"An Amaretto flavored custard filling goes wonderfully well with chocolate cakes." — by Carol 
Death By Chocolate II

Death By Chocolate II

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  • 15
"Also known as Killer Cake or Punch Bowl Dessert. Definitely one of the best!" — by Bev 
Blender Chocolate Mousse II

Blender Chocolate Mousse II

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  • 15
"Very rich and chocolaty mousse made in a blender. Garnish with whipped cream." — by Janet Bumgarner 
Apple Cranberry Pie

Apple Cranberry Pie

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  • 16
"This is a wonderful twist on the traditional apple pie - great for fall! It calls for Pippin apples, but I usually use a combination of several kinds. Occasionally I add a bit of cinnamon, too!" — by Kristin 
Frozen Margarita Pie

Frozen Margarita Pie

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  • 12
"All the fixings for margaritas are mixed with a creamy filling creating a refreshing Mexican-inspired pie perfect for Cinco de Mayo parties." — by muffin mix 
Easy Kahlua Brownies

Easy Kahlua Brownies

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  • 14
"Mix Kahlua into brownie batter for rich, moist brownies with a hint of coffee." — by Kahlua® 
Rum Balls

Rum Balls

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  • 12
"Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties." — by Matt Story 
Rich, Easy, Old-Fashioned Chocolate Pudding

Rich, Easy, Old-Fashioned Chocolate Pudding

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  • 13
"Old-fashioned chocolate pudding takes no time at all. It's rich, delicious, and homemade!" — by USA WEEKEND columnist Jean Carper 
Pumpkin Bread Pudding with Caramel Rum Sauce

Pumpkin Bread Pudding with Caramel Rum Sauce

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  • 12
"Pumpkin bread is cubed and baked in a custard and topped with a quick and simple sauce made with butterscotch caramel sauce and dark rum in this dessert recipe." — by cee 
 
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