Liqueur Dessert Recipes - Allrecipes.com

Liqueur Desserts

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Liqueur Desserts 399

Baked Cream of Coconut

Baked Cream of Coconut

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  • 19
"Eggs, condensed milk, evaporated milk, cream of coconut, coconut in syrup, vanilla and rum are combined and baked in this creamy dessert." — by Tanya Perez 
Mississippi Mud Cake III

Mississippi Mud Cake III

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  • 18
"This cake has a little something different added to it - yes, rum. This is the little something extra." — by Carol 
Chocolate Orange Marble Cake

Chocolate Orange Marble Cake

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  • 17
"These two flavors blend well together. This forms an attractive and moist cake." — by Carol 
Bailey's Irish Cupcakes

Bailey's Irish Cupcakes

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  • 20
"Sweet golden-brown cupcakes with the flavor of Irish cream liqueur are quick to whip up. Frost them with whipped cream or your favorite frosting." — by Claire 
Bailey's Irish Cream Brownies

Bailey's Irish Cream Brownies

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  • 14
"Rich and gooey chocolate brownies made with Irish cream liqueur get an easy frosting for a St. Pat's Day chocolate fix." — by Too-Fresh 
Panettone Bread Pudding with Spiced Orange Sauce

Panettone Bread Pudding with Spiced Orange Sauce

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  • 16
"This is a delicious variation on a classic made with the light and heavenly Italian Christmas bread. Panettone is similar to brioche but studded with raisins and candied orange and lemon peel. A luscious sauce made with orange liqueur, makes this dish perfect for the holidays. Serve as a dessert or a sweet and decadent breakfast." — by Lizzie Mac 
Meatless Mincemeat Pie

Meatless Mincemeat Pie

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  • 18
"Take some prepared mincemeat and stir in walnuts, diced apples, brown sugar, lemon juice and brandy. This rich filling is chilled overnight and then piled into a prepared crust, topped with a lattice crust, and baked." — by MARBALET 
Key Lime Daiquiri Pound Cake

Key Lime Daiquiri Pound Cake

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  • 17
"Key lime juice and rum are baked in the cake, which is then glazed with more lime juice and rum!" — by Christiane Potts 
Rich Tiramisu

Rich Tiramisu

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  • 16
"This rich pudding-like dessert is made with ladyfingers dipped in strong coffee which are layered with mascarpone cheese mixed with eggs and rum. The finished product is dusted with cocoa powdered and chilled for several hours." — by Jackie 
Amaretto Butter Balls

Amaretto Butter Balls

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  • 20
"Buttery and round cookie with almond liqueur. Chopped nuts optional." — by Michele O'Sullivan 
Mocha Cake V

Mocha Cake V

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  • 14
"This moist yellow cake is studded with chocolate chips and spiked with coffee liqueur. It's topped off with a simple chocolate glaze." — by PIANOJEN8 
Tiramisu IV

Tiramisu IV

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  • 18
"An eggless tiramisu made with cream cheese, whipped cream, coffee and almond liqueur." — by Nette 
Rum Cookie Balls

Rum Cookie Balls

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  • 16
"No bake chocolate cookie balls made from chocolate chips, vanilla wafers, pecans and rum." — by sal 
Friendship Fruit Starter

Friendship Fruit Starter

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  • 16
"This is really two recipes in one - 6 cups of brandied fruit, and 2 cups of starter for the Thirty Day Friendship Cake." — by HBIC 
German Christmas Gingerbread

German Christmas Gingerbread

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  • 14
"This is a good recipe for Christmas and very different to our North American one. Originally submitted to CakeRecipe.com." — by Carol 
Amaretto Cheesecake II

Amaretto Cheesecake II

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  • 17
"This cheesecake is heavily flavored with vanilla, orange and almond and baked in a macaroon crust. When baked, you invert the cake, so that the bottom becomes the top." — by V Monte 
German Christmas Gingerbread

German Christmas Gingerbread

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  • 13
"This is a good recipe for Christmas and very different to our North American one." — by Carol 
Christmas Cake

Christmas Cake

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  • 19
"This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. I wish that I had that old crock." — by Carol 
Flambeed Vanilla-Poached Pears with Apricot Sauce

Flambeed Vanilla-Poached Pears with Apricot Sauce

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  • 16
"This is a great dessert for a fancy party or a girl's night in! I love pears, and I love this recipe, because lighting the rum on fire caramelizes the sugar, and pulls out the flavor of the pears. I served this dish to a rich couple and got a hefty tip back, so I figured it must have been good!" — by Anna 
Pears Panos

Pears Panos

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  • 17
"Bosc Pears make their own light syrup right on the stove top. Add a touch of vanilla and orange liqueur, and you have an autumn dessert that won't weigh you down." — by steve 
 
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