"Ya know, I love a good bread pudding. I can't rave enough about this!" – mis7up
"Very good dessert—my family and I enjoyed it very much. I used pears in place of peaches because of the time of year." – Joey Joan
"I made this to use up overripe bananas and leftover French bread. It was a gift from above—everyone raved and begs me to make it again!" – AMF5162
Recipe of the Day
Bread Pudding in the Slow Cooker
Bread pudding made in the slow cooker is easy to assemble and can be served for breakfast, brunch, or dessert.
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A sensational, old family recipe for rich and delicious bread pudding.
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