Pie Crust Recipes - Allrecipes.com

Pie Crusts

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Pie Crusts 92

Alan's Pie Crust

Alan's Pie Crust

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  • 27
"I have tried several pie crust recipes, but they just did not turn out right. So I changed the quantities and added and took away some ingredients and made a delicious pie crust. This recipe has never failed me." — by Alan Oldham 
Baker's Secret Pie Crust

Baker's Secret Pie Crust

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"Your next pie can be a winner at home with this award-winning recipe for pie crust. Just follow this reliable recipe that calls for both cake and all-purpose flours along with other familiar crust ingredients, some pulsing with an electric food processor, and a few quick chillings in the freezer." — by CAROLEALANA 
Basic 100% Whole Wheat Pie Crust

Basic 100% Whole Wheat Pie Crust

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  • 2
"This whole wheat pie crust recipe uses the secret ingredient of wheat gluten to produce a nice crispy crust perfect for any pie or quiche." — by Misti 
Basic Flaky Pie Crust

Basic Flaky Pie Crust

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"Flaky, flaky, flaky. Cold vegetable shortening and ice water do the trick to make this classic crust true to its name." — by stephanie 
Best Ever Pie Crust

Best Ever Pie Crust

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"Some flour, vegetable shortening, water and a pinch of salt is all that 's needed to make this very flaky crust that will make your favorite pie even better than usual." — by Jean Haseloh 
Boiling Water Crust II

Boiling Water Crust II

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  • 3
"Forget all the things you heard about chilling all your ingredients for flaky pie crust. This one stirs all the ingredients into boiling water and the dough comes out easy to roll and flaky. Makes one double crust." — by Ruth McDunn 
Boiling Water Pie Crust

Boiling Water Pie Crust

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  • 18
"There 's bread flour and baking powder in this simple flaky pastry. And yes, there 's boiling water. It whips up into a terrific pastry that holds up to hearty fillings for beef or chicken pot pies." — by HAYCO 
Bulk Pie Dough

Bulk Pie Dough

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  • 8
"If you are in the habit of making pies, you might as well make enough dough for twelve crusts. Right? Well, if you can find a bowl that 's big enough and if you are not faint of heart, this super recipe will do the trick. It makes twelve double crusts and lots of pie lovers very happy." — by Rhonda 
Butter Cookie Crust

Butter Cookie Crust

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  • 18
" Just think of all the terrific pies this buttery and rich cookie crust will inspire. Chocolate cream pie. Coconut cream pie. Fresh strawberry pie. Lemon cheesecake pie. You get the picture ..." — by Nona 
Butter Flaky Pie Crust

Butter Flaky Pie Crust

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"This delicious, flaky pie crust made with butter makes a single crust pie, but can be scaled to meet your pie baking needs." — by Dana 
Buttermilk Pie Crust

Buttermilk Pie Crust

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  • 30
"Mom's secrets for tender, flaky pie crusts are cold ingredients, a light hand, and buttermilk in the crust." — by HoneyBeez 
Butternut Pie Crust

Butternut Pie Crust

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  • 20
"I love pies (being from England my favourite meal is pie and mash!) but hate the fat content of the pastry so I came up with this simple but very yummy idea for a crust. Totally vegetarian too by the way!" — by Sunflower1 
Buttery Crunch Crust

Buttery Crunch Crust

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  • 29
" If you have a great custard pie recipe and would like an equally great crust to go with it, then give this crust recipe a try. You can use chopped coconut or nuts for this 9-inch crust, and it only takes 15 minutes to bake up perfectly." — by sal 
Cheesy Quiche Crust

Cheesy Quiche Crust

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  • 34
"This flaky cheese crust is a great base for any savory quiche filling." — by Joanna 
Chocolate Wafer Crust

Chocolate Wafer Crust

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  • 27
" This simple and delicious crust of chocolate wafers and butter is perfect for your favorite cheesecake recipe, or for a strawberry and whipped cream pie." — by Carol 
Classic Lard Two-Crust Pie Pastry

Classic Lard Two-Crust Pie Pastry

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  • 1
"Lard, flour, salt, and ice water are all you need to make this classic pie crust." — by SandraJ 
Cornflake Crust

Cornflake Crust

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  • 6
" A perfect crust to hold a smooth creamy, no-bake filling, this cornflake crust couldn 't be easier to make. Crushed cornflakes cereal, sugar and butter are stirred together, pressed into a 9-inch pie tin, and chilled." — by Carol 
Cream Cheese Crust

Cream Cheese Crust

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  • 50
"This easy-to-make crust can make your favorite apple pie taste even more sensational. Cream cheese, flour, and butter are mixed together into a dough, rolled out between sheets of waxed paper, and plopped into a 9-inch pie tin." — by Cathy Tagle 
Crisco(R) No Fail Pie Crust

Crisco® No Fail Pie Crust

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"There's a reason people use the expression "easy as pie," and we're sure it was inspired by this recipe. No Fail Pie Crust is perfect for sweet fillings, savory stuffing and everything in between." — by Crisco® 
Earthquake Pie Crust

Earthquake Pie Crust

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  • 32
" You really have to shake rattle and roll to make this crust. What you 'll get is a perfect dough that 's simply made of flour, shortening, salt, baking powder and cold water." — by Esther Kenagy 
 
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