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Pecan Pie : Top 20

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Chocolate Pecan Pie III

Submitted by: Ruth

This pie is thick, gooey and full of pecans with just a hint of chocolate. The unsweetened cocoa powder makes the subtle difference.

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Chocolate Pecan Pie II

Submitted by: Carolyn

In this dessert for a crowd, the chocolate chips and pecans are mixed into the egg, corn syrup and sugar base before the filling is poured into two 9-inch pie shells.

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Pecan Tarts

Submitted by: Jean Rhodes
Provided by: Taste of Home

The flaky crust combined with a rich center makes these little tarts a satisfying snack to serve and eat. They look so appealing on a pretty platter and make a great finger-food dessert when you're entertaining. They also freeze well. -Jean Rhodes, Tignall, Georgia

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Pecan Cream Cheese Pie

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Toasted coconut, nuts and caramel sauce top a cream cheese layer in this special pie.

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Sweet Potato Pecan Pie

Submitted by: Sandra

A cinnamon, ginger, and nutmeg spiced sweet potato filling is sprinkled with chopped pecans in this pie which is served with a hazelnut liquer whipped cream topping.

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New Orleans Chocolate Bourbon Pecan Pie

Submitted by: TRACY918

Home Town: Jackson, Mississippi, USA

A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.

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Pecan Apple Pie

Submitted by: Anne Betts
Provided by: Taste of Home

From Kalamazoo, Michigan, Anne Betts shares, 'My husband often begs me to bake this extra-special crumb-topped pie for dessert.'

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Never-Fail Pecan Pie

Submitted by: Beverly Materne
Provided by: Taste of Home

This was my mother-in-law's recipe. Her famous pecan pies were always a hit--I never say anyone not enjoy every mouthful! She was kind enough to pass this recipe on to me, and it's one that I really enjoy making.

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New Orleans Pecan Pie

Submitted by: Mitzi Adkinson
Provided by: Taste of Home

Although this pie is named for New Orleans, our town is the world's 'pecan capital', so it fits us, too! My mama gave me this recipe, and it's my favorite.

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Ambrosia Pecan Pie

Submitted by: Bernadine Stine
Provided by: Taste of Home

Orange peel and coconut combine with pecans to make this truly special and rich-tasting dessert. It always wins compliments at Christmas dinner.

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Pineapple Pecan Pie

Submitted by: Carolyn

A cream cheese and pineapple filling is spread in the bottom of an unbaked pie shell, then sprinkled with pecans which are covered with a mixture of corn syrup, sugar and eggs in this layered fruit and nut dessert.

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Pecan Pie

Provided by: Karo®

This classic pie combines eggs, corn syrup, vanilla and lots of pecans and is baked to a burnished golden brown.

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Pecan Pie V

Submitted by: Elaine Helms

Unlike most pecan pies, this one does not require corn syrup.

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Caramel Pecan Pie

Submitted by: Corwynn Darkholme

A yummy pie made with melted caramel candies, butter and pecan halves. Chewy, gooey and rich!

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Irresistible Pecan Pie

Submitted by: Ingrid H.

This is the most amazing pecan pie. Once you start eating it you can't stop.

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Honey Crunch Pecan Pie

Submitted by: Sarah Spaugh

The cooked pecan filling is made with lots of sugar, eggs and corn syrup, and a bit of vanilla and bourbon. It 's poured into a homemade crust, and topped with luscious pecan halves bathed in brown sugar, butter and honey.

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Chocolate Bourbon Pecan Pie

Submitted by: Anita L.

Sweet, chocolaty, crunchy, and down-right decadent, this pie is sure to please all. Corn syrup, butter, and sugar are first melted, and then eggs, bourbon, vanilla and salt are combined in a bowl and whisked along with the heated sugar mixture. Then the chocolate and pecans are mixed into the filling that 's then poured into the pie shell.

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Kentucky Pecan Pie

Submitted by: Laurie Nanni

Corn syrup and brown sugar do magical things in this simple pecan pie that bakes up rich, gooey and delicious. The filling is stirred up, poured into an uncooked pie shell, sprinkled with pecans and baked.

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