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Pecan Tarts

Provided by: Taste of Home

The flaky crust combined with a rich center makes these little tarts a satisfying snack to serve and eat. They look so appealing on a pretty platter and make a great finger-food dessert when you're entertaining. They also freeze well. -Jean Rhodes, Tignall, Georgia

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Chocolate Pecan Delite

Submitted by: BIGBON

A delightful, creamy-sweet pudding concoction fills this chilled pie with a rich pecan crust.

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Pecan Cream Cheese Pie

Provided by: Taste of Home

Toasted coconut, nuts and caramel sauce top a cream cheese layer in this special pie.

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Classic Pecan Pie

Provided by: Karo®

This classic pie combines eggs, corn syrup, vanilla, lots of pecans, and is baked to a burnished golden brown.

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Pecan Apple Pie

Provided by: Taste of Home

From Kalamazoo, Michigan, Anne Betts shares, 'My husband often begs me to bake this extra-special crumb-topped pie for dessert.'

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Pecan Carrot Pie

Provided by: Taste of Home

After moving from New York to Georgia, I had many opportunities to make pecan pie. This recipe stuns the Southerners when I tell them carrots are the secret ingredient! --Susan Elise Jansen, Smyrna, Georgia

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Heide's Kentucky Derby Pie

Submitted by: Heide F

Home Town: Wiesbaden, Hessen, Germany

Living In: Byron, Illinois, USA

This traditional Kentucky Derby treat has a sweet pecan filling with chocolate chips and a touch of bourbon.

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Pecan Pie V

Provided by: Elaine Helms

Unlike most pecan pies, this one does not require corn syrup.

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Caramel Pecan Pie

Submitted by: CORWYNN DARKHOLME

A yummy pie made with melted caramel candies, butter and pecan halves. Chewy, gooey and rich!

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Irresistible Pecan Pie

Submitted by: IHART44

This is the most amazing pecan pie. Once you start eating it you can't stop.

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Chocolate Bourbon Pecan Pie

Submitted by: ANITAL

Sweet, chocolaty, crunchy, and down-right decadent, this pie is sure to please all. Corn syrup, butter, and sugar are first melted, and then eggs, bourbon, vanilla and salt are combined in a bowl and whisked along with the heated sugar mixture. Then the chocolate and pecans are mixed into the filling that 's then poured into the pie shell.

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Pecan Pie Bars I

Submitted by: MARIETA

These pecan pie bars are great for the children and adults in any family.

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Pecan Pie IV

Submitted by: EARTHYMOM

A rich, delicious, and easy pecan pie.

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Honey Crunch Pecan Pie

Provided by: Sarah Spaugh

The cooked pecan filling is made with lots of sugar, eggs and corn syrup, and a bit of vanilla and bourbon. It 's poured into a homemade crust, and topped with luscious pecan halves bathed in brown sugar, butter and honey.

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Pecan Pie

Provided by: Linda Seay

This is a wonderfully rich Southern pie recipe that is the best I've tried!

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Pecan Pie III

Provided by: Pat

The proportions of sugar, corn syrup, eggs, vanilla, and pecans are perfectly balanced. This is the quintessential pecan pie, made even more wonderful with a dollop of whipped cream.

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Chocolate Pecan Pie III

Provided by: Ruth

This pie is thick, gooey and full of pecans with just a hint of chocolate. The unsweetened cocoa powder makes the subtle difference.

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Kentucky Pecan Pie

Provided by: Laurie Nanni

Corn syrup and brown sugar do magical things in this simple pecan pie that bakes up rich, gooey and delicious. The filling is stirred up, poured into an uncooked pie shell, sprinkled with pecans and baked.

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