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Lite Classic Pecan Pie

Submitted by: Karo® Lite

Classic pecan pie is made the light and easy way with a prepared pie crust, lots of crunchy pecans, and reduced-calorie corn syrup.

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Classic Pecan Pie

Submitted by: Karo®

This classic pie combines eggs, corn syrup, vanilla, lots of pecans, and is baked to a burnished golden brown.

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New Orleans Chocolate Bourbon Pecan Pie

Submitted by: tracy918

Home Town: Jackson, Mississippi, USA

A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.

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Caramel-Pecan Pumpkin Pie

Submitted by: LISACAS1

Home Town: Chicago, Illinois, USA

Living In: Houston, Texas, USA

Enjoy Thanksgiving's favorite flavors in this easy-to-make pie that combines a pumpkin filling accented with lemon zest, and a caramelized brown sugar-pecan topping.

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German Chocolate Pecan Pie

Submitted by: MsGracie

Inspired by German Chocolate Cake, chocolate chips and shredded coconut mixed into the filling put this pecan pie head and shoulders above the rest.

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Caramel-Pecan Pie

Submitted by: SMUCKER'S®
Provided by: SMUCKER'S®

This gooey pecan pie is a dream for anyone searching for a delicious, yet extremely easy dessert to put together during the holidays.

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Kraft Ultimate Chocolate Caramel Pecan Pie

Submitted by: BAKER'S Chocolate

Serve this decadent pie at your next annual holiday celebration. Enjoy each bite of this once-a-year treat!

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Chocolate Caramel Pecan Pie

Submitted by: BAKER'S Chocolate

This easy-to-make desert is extremely indulgent, it's perfect for special occasions.

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Chocolate Bliss Pecan Pie

Submitted by: BAKER'S Chocolate

Here's a rich, chocolatey pie to serve on the weekend when special friends come to dinner.

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One-Bite Pecan Pies

Submitted by: BAKER'S Chocolate

These teeny pecan pies taste like the real thing, and you won't believe how easy they are to make.

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This fudgy pie is the perfect showcase for crunchy pecans. It's a special chocolaty twist on traditional pecan pie. It slices beautifully, and one slice goes a long way. Top it with whipped cream and you won't wait long for compliments! -Jacquelyn Smith, Soperton, Georgia

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Pecan Tarts

Submitted by: Jean Rhodes

The flaky crust combined with a rich center makes these little tarts a satisfying snack to serve and eat. They look so appealing on a pretty platter and make a great finger-food dessert when you're entertaining. They also freeze well. -Jean Rhodes, Tignall, Georgia

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Strawberry-Pecan Pie

Submitted by: Becky Duncan

Relates Becky Duncan of Leming, Texas, 'I stock up on locally grown berries for treats like this pie, which pairs them with pecans.' She's received a ribbon from the Strawberry Festival food show at nearby Poteet.

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Coconut-Pecan Pie

Submitted by: Barbara Ann McKenzie

'I grew up on a farm with lots of pecan trees and have always had plenty of nuts to use,' notes Barbara Ann McKenzie of Keytesville, Missouri.

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New Orleans Pecan Pie

Submitted by: Mitzi Adkinson

Although this pie is named for New Orleans, our town is the world's 'pecan capital', so it fits us, too! My mama gave me this recipe, and it's my favorite.

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Pumpkin Pecan Pie

Submitted by: Linda Frew

Whenever we have family gatherings during the holidays, this is one of the favorite desserts. It's a nice variation on traditional pumpkin pie.

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Buttermilk Pecan Pie

Submitted by: Mildred Sherrer

This is the treasured 'Golden Oldie' that my grandmother made so often whenever we'd come to visit. Grandma grew her own pecans, and we never tried of cracking them and picking out the meat when we knew we'd be treated to her special pie!

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Never-Fail Pecan Pie

Submitted by: Beverly Materne

This was my mother-in-law's recipe. Her famous pecan pies were always a hit--I never say anyone not enjoy every mouthful! She was kind enough to pass this recipe on to me, and it's one that I really enjoy making.

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