"Absolutely delicious. I reduced the sugar to 3/4 cup and used tapioca instead of flour. Hubby and I both declared it one of my best pies." – Ristie
"Lemony, delicious, and very refreshing. The perfect balance between sweet and sour." – DiamondGirl amanecer
"The easiest and best-tasting rhubarb pie I ever had." – Leslie Charles
"Amazing! Perfect. My husband took one bite: 'Honey, this is heaven on a plate!' My girls loved it, also. Me? Well, I had two slices. :)" – Clorissa
Ricotta pie, an Italian specialty, is like a lighter-tasting version of cheesecake.
Recipe of the Day
Creamy Chocolate Mousse Pie
The light-as-air mousse in this pie gets its sweetness from melted marshmallows and milk chocolate. Use your favorite pie crust recipe or a store-bought graham cracker crust.
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Pie Recipe Collections12
Custard and Cream Pies
Sweet Potato Pie
Papa's Angel Pie
Real Southern Peanut Butter Pie
Bartlett Pear Pie
Jen's Cranberry Apple Pie
Jen's Maple Pumpkin Pie
Jen's Killer Pie Crust
RITZ Humble Pie with Peanut Butter Mousse, created by Serendipity 3
Favorite Apple Galette
Poetic Pumpkin Pie
Toffee Cherry Butter Tarts
Canadian Apple Pie
Apple Pie Crescents
Persimmon Pudding Pie
No Bake Apple Pie
Pumpkin Pie Chatsworth Style
Whipped Pumpkin Pie
Mini Apple Pies from Karo®
Classic Lard Two-Crust Pie Pastry
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