"Absolutely delicious. I reduced the sugar to 3/4 cup and used tapioca instead of flour. Hubby and I both declared it one of my best pies." – Ristie
"Lemony, delicious, and very refreshing. The perfect balance between sweet and sour." – DiamondGirl amanecer
"The easiest and best-tasting rhubarb pie I ever had." – Leslie Charles
"Amazing! Perfect. My husband took one bite: 'Honey, this is heaven on a plate!' My girls loved it, also. Me? Well, I had two slices. :)" – Clorissa
Ricotta pie, an Italian specialty, is like a lighter-tasting version of cheesecake.
Recipe of the Day
French Coconut Pie
This is very rich and custard-like with coconut and pecans
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See how to make a simple apple pie with a flaky, golden-brown crust.
Pie Recipe Collections12
Custard and Cream Pies
Sweet Potato Pie
Lemon Cake Pie
Rustic Fall Fruit Tart
Black Spruce Blueberry Pie
Vegan Key Lime Pie
Creamy Lime Pie
Mom's 5-Star Lemon Meringue Pie
My Mom's Lemon Meringue Pie
No-Bake Peanut Butter/Chocolate Pie
Iron Skillet Apple Pie
BananaMac Blueberry Pie
The Ultimate Chocolate Coconut Banana Cream Pie
Maple Butter Tarts with Raisins
Strawberry Delight Pie
Muffin Tin Ice Cream Pies
Gramma's Butter Tarts
Blackberry Butter Tarts
d'Anjou Pear and Almond Tarts
Chai Butter Tarts
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