"Absolutely delicious. I reduced the sugar to 3/4 cup and used tapioca instead of flour. Hubby and I both declared it one of my best pies." – Ristie
"Lemony, delicious, and very refreshing. The perfect balance between sweet and sour." – DiamondGirl amanecer
"The easiest and best-tasting rhubarb pie I ever had." – Leslie Charles
"Amazing! Perfect. My husband took one bite: 'Honey, this is heaven on a plate!' My girls loved it, also. Me? Well, I had two slices. :)" – Clorissa
Ricotta pie, an Italian specialty, is like a lighter-tasting version of cheesecake.
Recipe of the Day
Fresh Strawberry Pie I
This is the prettiest strawberry pie. Choose berries that are large and of similar shape. Stand them up in a pre-baked pie crust and pour a strawberry gelatin glaze evenly over the top. Chill until set and serve with a bowl of freshly whipped cream.
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Pie Recipe Collections12
Custard and Cream Pies
Sweet Potato Pie
Old Fashioned Raisin Pie I
Caramel Apple Pie I
Coconut Cream Pie VI
Blueberry Cherry Pie
Magic Lemon Pie
Impossible Buttermilk Pie
Easy Chocolate Tofu Pie
Coconut Custard Pie III
Toasted Coconut, Pecan, and Caramel Pie
French Coconut Pie
French Apple Pie with Cream Cheese Topping
Jimmy Carter Dessert
Crispy Rhubarb Pie
Sara's Pumpkin Pie
No Fail Pie Crust II
Never, Never Fail Pie Pastry
Unbeatable Pecan Pie
Chocolate Chip Cookie Pie
Yummy Eggnog Pie
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