recipes

Photo of: Best Mud Pie

Best Mud Pie

Submitted by: Lisawas Supporting Member (Click to learn more about Supporting Membership)
Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA
A dynamite version of mud pie made by layering ice cream, chocolate fudge sauce, and cookies! 
Photo of: S'More Pie Please

S'More Pie Please

Provided by: SMUCKER'S®
For a twist on s'mores, try this fun chocolate and broiled marshmallow ice cream pie. 
Photo of: Sunshine Ice Cream Pie

Sunshine Ice Cream Pie

Provided by: Taste of Home
Bonnie Polson of Moravia, Iowa shares this pretty, easy-to-make frozen dessert. 'Many people tell me it tastes like the Dreamsicles they loved as children.' 
Photo of: Cookie Ice Cream Pie

Cookie Ice Cream Pie

Provided by: Taste of Home
Cookie Ice Cream Pie is fun to make with two already prepared ingredients--ice cream and cookies. Because you use your freezer not your oven, preparing this crunchy, creamy treat on warm days won't heat up your kitchen. Make it ahead and serve without fuss to company or kids. 
Photo of: Freezer Pumpkin Pie

Freezer Pumpkin Pie

Provided by: Taste of Home
Vera Reid of Laramie, Wyoming puts a cool twist on tradition with this wonderful do-ahead dessert. Gingersnaps and pecans form the delicious baked crust for this pie's pumpkin and ice cream filling. 
Photo of: Frosty Freezer Pie

Frosty Freezer Pie

Provided by: Simple & Delicious
'This pretty pie can be whipped up in no time. But it tastes so sweet and creamy people will think you fussed,' assures Sue Blow of Lititz, Pennsylvania. 'My family likes it best when it's made with orange sherbet. It's especially refreshing on a warm summer day.' 
Photo of: Black-Bottom Ice Cream Pie

Black-Bottom Ice Cream Pie

Provided by: Taste of Home
Since we live in an area where dairy farming flourishes, an ice cream pie seemed like a natural dish to create. It's an easy dessert to prepare anytime. 

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Photo of: Elizabeth's Pumpkin Pie

Elizabeth's Pumpkin Pie

Provided by: Taste of Home
In my ice cream-loving husband's opinion, traditional pumpkin pie can't compare with this melt-in-your-mouth version. 
Photo of: Pumpkin Ice Cream Pie

Pumpkin Ice Cream Pie

Provided by: Simple & Delicious
Although it looks like you fussed, this pretty layered pie is easy to assemble with convenient canned pumpkin, store-bought candy bars and a prepared crust. 'This make-ahead dessert is delicious any time of year,' reports Suzanne McKinley of Lyons, Georgia. 
Photo of: Mint Chocolate Chip Pie

Mint Chocolate Chip Pie

Provided by: Simple & Delicious
You'll need only three ingredients to fix this refreshing make-ahead dessert that features a cool combination of mint and chocolate. 'When time is short, it's so handy to pull this no-fuss pie out of the freezer for company,' notes Dolores Scofield of West Shokan, New York. 
Photo of: Spectacular Ice Cream Pie

Spectacular Ice Cream Pie

Provided by: Taste of Home
Biting into this melt-in-your-mouth treat is like having coffee and dessert together. To avoid the holiday baking crunch, you can make it ahead of time and store it in the freezer until you are ready to serve. 
Photo of: Scoops of Ice Cream Pie

Scoops of Ice Cream Pie

Provided by: Simple & Delicious
Beverly Gottfried's kitchen in Candler, North Carolina is a popular spot when she serves up this deluxe dessert on hot summer days. Garnished with raspberries, each slice features smooth vanilla ice cream piled on a nutty chocolate crust. Eliminate last-minute fuss by preparing and freezing this pretty pie ahead of time. 

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Photo of: Mocha Ice Cream Pie

Mocha Ice Cream Pie

Provided by: Simple & Delicious
'Topped with a crushed candy bar, this easy-to-assemble ice cream pie includes all of my husband's favorite flavors,' shares Ruth Turner. And the Aloha, Oregon cook is sure that you'll be greeted with smiles, too when you bring her frosty treat to your table. 
Photo of: Orange Ice Cream Pie

Orange Ice Cream Pie

Provided by: Simple & Delicious
'This dessert is so good that you'll fix it often,' promises Barbara Sigwald of Baltimore, Maryland, The five-ingredient pie get its refreshing taste from soft drink mix. 'We like orange Kool-Aid best, but feel free to try it with you family's favorite flavor.' 
Photo of: Peach Parfait Pie

Peach Parfait Pie

Provided by: Taste of Home
Betsy Furin from Rockville, Maryland writes, 'This recipe came from an old 'Cooking with the Skins' cookbook. The recipes in it were send in by players' and coaches' wives from our beloved Washington Redskins pro football team. I make this pie when our local peaches are in season.' 
Photo of: Peanut Ice Cream Pie

Peanut Ice Cream Pie

Provided by: Simple & Delicious
'Our whole family loves ice cream,' writes Barbara Heller from her Austin, Texas kitchen. 'By combining it into a chocolate crumb crust, I can serve a fancy treat that's a big hit.' 
Photo of: Pineapple Crunch

Pineapple Crunch

Provided by: Simple & Delicious
Betty Wiersma's crunchy pineapple dessert offers quick refreshment. 'This recipe was given to me years ago by a co-worker,' explains the Sherwood Park, Alberta cook. 'Every time I take it somewhere, it's a favorite.' 
Photo of: Chocolate Orange Pie

Chocolate Orange Pie

Provided by: Simple & Delicious
From North Richland Hills, Texas, Laurie LaClair shares this make-ahead delight that's just in time for your Halloween bash. 'I dreamed up this wonderful concoction when I was yearning for the creamy orange ice cream treat of my childhood,' she writes. 
Photo of: Frozen Orange Cream Pie

Frozen Orange Cream Pie

Provided by: Simple & Delicious
Dessert doesn't get much easier than this frosty five-ingredient favorite from Nancy Horsburgh. 'It's cool and refreshing,' promises the Everett, Ontario reader 'Children like it because it tastes like a popular ice cream treat.' 
Photo of: Secret Fantasy Pie

Secret Fantasy Pie

Submitted by: RASPIL 
So creamy and relaxing, these no-bake, frozen pies whip up in minutes, but the effects last a long time. Hazelnut liqueur is blended with whipped topping and Irish cream coffee creamer, then poured into pie shells and frozen. 

 

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