Fruit Pie Recipes - Allrecipes.com

Fruit Pies

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Fruit Pies 478

Old Fashioned Apple Cream Pie

Old Fashioned Apple Cream Pie

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  • 18
"Tart, sweetened apples, with a bit of lemon juice and butter stirred in, are cooked on the stove until tender. Then they 're spooned over a wonderful cream cheese and vanilla pudding filling, and brushed with an apricot glaze." — by Karen Bush 
Mulberry Rhubarb Pie

Mulberry Rhubarb Pie

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  • 25
"If you can't find mulberries, you may use blackberries or raspberries instead. Simply mix rhubarb, berries, sugar, and flour together, and then spoon the mixture into an unbaked crust, dot it with butter, add the top crust." — by Bev T. 
Blueberry or Cherry Dessert

Blueberry or Cherry Dessert

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  • 25
"If you have to feed a crowd, and they happen to love cheesecake, then this is the recipe for you. It bakes up in a large 9x13-inch pan and is easy to make. Cherry pie filling may be substituted for blueberry, or use both!" — by v monte 
Apple Pizza Pie

Apple Pizza Pie

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  • 22
"For this unique recipe, a delicious dough is whipped up with butter, confectioners ' sugar and flour pressed into a pizza pan, and then baked in the oven. Canned apple pie filling is spooned onto the crust, sprinkled with a brown sugar/cheddar cheese mixture and baked until bubbly and delicious." — by Virginia Hubbard 
Shaker Lemon Pie

Shaker Lemon Pie

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  • 23
" Just three ingredients go into this tangy pie: lemons that are cut paper thin, sugar and four beaten eggs. The lemons are sugared and left to macerate overnight. When it 's time to assemble the pie, the eggs are combined with the sugared lemons to make the filling that is then poured in a prepared pie crust. Top it with another round of pastry, and the pie bakes until your kitchen smells heavenly." — by POOKA75 
Dutch Apple Berry Pie

Dutch Apple Berry Pie

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  • 19
"Blueberries, raspberries and apples find harmony in this delightful pie. Cinnamon, nutmeg, allspice, flour and brown sugar are sprinkled on top of the fruit, and the pie bakes within 30 minutes." — by lindze merritt 
Apple Pie IV

Apple Pie IV

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"The trick to this pie is pre-cooking the apples with lots of sugar and cinnamon to sweeten and spice them up. The cooked apples are spooned into an unbaked pie shell, covered with a top crust and baked in the oven until golden brown." — by Eva 
Bumbleberry Pie I

Bumbleberry Pie I

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  • 22
"If you love apple, raspberry, blackberry, and rhubarb pies, then you're in for a real treat. This pie combines them all!" — by Doreen Wetheral 
Watermelon Pie

Watermelon Pie

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  • 24
"This delicious pie is simple and so refreshing. Watermelon gelatin is mixed with a small amount of water and diced watermelon. The gelatin mixture is then poured into a graham cracker crust. This pretty pie is slipped into the fridge to chill for a few hours." — by JJOHN32 
Fresh Fruit Flan

Fresh Fruit Flan

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"A beautiful fresh fruit dessert with strawberries, blueberries and kiwi, this is not your regular 'fruit pizza.' You can substitute other favorite fruits or berries for those in this recipe." — by Aunt Jeannie 
Sweet Washington Cherry Pie

Sweet Washington Cherry Pie

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"Make this richly flavored sweet cherry pie when the fresh cherries from eastern Washington are in season." — by Jill 
Renee's Strawberry Rhubarb Pie

Renee's Strawberry Rhubarb Pie

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  • 21
"Loads of fresh rhubarb, strawberries, and cinnamon make a pie filling for a baked latticed pie. Raw sugar crystals add sparkle to the pretty woven crust." — by Renee 
Topsy-Turvy Apple Pie

Topsy-Turvy Apple Pie

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  • 23
"Brown sugar and pecans make the crust special. After baking, the pie gets a twist: it's turned upside down onto the serving plate, transforming the sticky bottom crust into a moist, nutty topping." — by Pillsbury®  Provided by Pillsbury Pie Crust
Cantaloupe Cream Pie II

Cantaloupe Cream Pie II

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  • 22
"This is my version of a not-often heard of recipe, but it is one of the best pies I have ever eaten. The crust melts in your mouth and the pie is scrumptious. Wonderful for a summertime dessert." — by STARFLOWER 
Apple Pie in a Brown Paper Bag

Apple Pie in a Brown Paper Bag

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  • 21
"Here's an old recipe for a delicious apple pie, originally baked in a brown paper grocery bag, with two different crusts. The top crust is like a crunchy sugar cookie. However, these days it's better to cook in parchment paper." — by Mamadellie 
Pear Sour Cream Pie

Pear Sour Cream Pie

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  • 21
"Fresh ripe pears are baked in a vanilla-sour cream custard and topped with an oat crumble in this delicious pie." — by therapflu 
Four Fruit Pie

Four Fruit Pie

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  • 18
"Apples, peaches, pears, and raspberries are topped with a buttery sweet pecan crumble in this family favorite." — by Lynn 
Apple Cream Pie

Apple Cream Pie

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  • 20
"The happy apples in this creamy pie are first stirred up with sugar, cinnamon and nutmeg. And then they 're spooned into the pie shell, smothered with a cream and butter mixture, and baked until bubbly and golden." — by Kay Conner 
My Grandmother's Best Berry Pie

My Grandmother's Best Berry Pie

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  • 19
"A homemade sweet pastry dough is pressed into a pan. Then it 's filled with blueberries and topped with more of the crumbly dough. Bake in a hot, hot oven and enjoy this berry-good treat with generous scoops of vanilla bean ice cream." — by Fabian Karrholm 
Blueberry Pigs

Blueberry Pigs

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  • 22
"These little piggies are pie dough rolled up jelly-roll style with blueberries as the filling! Wonderful served warm with milk and sugar." — by AKAJA 
 
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