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Daily Recipes for: 2013

Daily Recipe for Fruit Pies

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Special Raisin Cream Pie

Provided by: Kitty

A lovely, sour cream and raisin filling is sandwiched between two layers of sweetened cream cheese that 's topped with whipped topping. The pie is then slipped into the fridge to chill and firm up. For some variation, try adding some dried cranberries along with the raisins.

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Apple Pie

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Upside Down Caramel Apple Pie

Provided by: Donna

Apple pie is baked over a layer of caramel pecan, then the pie is inverted to present the caramel on the top.

Blackberry Pie

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Berry Rhubarb Pie

Provided by: Susan Gills

To make this scrumptious pie, rhubarb, blackberries and raspberries are combined with sugar and flour and refrigerated overnight. This sweet mixture is then spooned into a made-from-scratch crust, topped with another round of pastry and popped into the oven to bake to perfection.

Blueberry Pie

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Fruity Tart

Provided by: Jennifer

Vanilla pudding never had it so good. It 's cooked up, poured into a pre-baked crust, topped with slices of fresh fruit, and brushed with a yummy apricot jam glaze.

Cherry Pie

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Cherry-Blueberry Pie

Submitted by: April Butler

A fruity and fun surprise awaits you inside this double crusted cherry and blueberry pie.

Cranberry Pie

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Cranberry Apple Pie II

Submitted by: JJOHN32

Whole cranberry sauce and brown sugar, combined with nutmeg and cinnamon, go into this great holiday apple pie.

Peach Pie

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Georgia Peach Pie

Submitted by: GOMOMMYGO

My mom's summer dessert! So easy and fast to make. A vanilla meringue base with pecans is topped with sliced peaches and whipped cream. Make it early in the day; the longer the peaches sit on the crust the better!!!

Raspberry Pie

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Berry Custard Pie

Provided by: Lea Conner

A sweet biscuit crust flavored with lemon zest is pressed into a 9-inch pie pan. Raspberries and blackberries are then spooned in and topped with a lovely sour cream custard flavored with sugar and spices. This lovely pie is baked and ready in less than an hour.

Rhubarb Pie

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Fast Apple Rhubarb Pie

Provided by: Simone Th Erien

This pie bakes up sweet and rosy pink with its nice mingling of diced apples and rhubarb. The fruit is sweetened with sugar and a splash of cinnamon, and then its turned into an unbaked pie crust. Forty minutes later it 's baked and ready for a dollop of whipped cream.

Strawberry Pie

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Strawberry Cheese Pie

Provided by: Marion Goldstein

This dreamy pie is filled with a cream cheese mixture sweetened with confectioners ' sugar, flavored with vanilla and almond extracts, and studded with chopped almonds. After whipped cream is folded into the mixture, it 's all spooned into a baked, homemade pie crust. The pie is chilled, decorated with fresh strawberries and brushed with a currant-jelly glaze.