Daily Fruit Pie Recipes - Allrecipes.com

Daily Recipes for:     2012  
Daily Recipe for Fruit Pies   
Photo of: Apple Pie III

Apple Pie III

Provided by: DINNER2
Sliced Granny Smith apples are sugared, sprinkled with cinnamon and tucked into the fridge overnight. A lovely pastry is rolled out, placed in the pan and gets filled with the apple mixture. The top crust is then added and the pie baked to perfection. 
More Daily Recipes for Fruit Pies
Blackberry Pie   
Photo of: Deluxe Blackberry Pie

Deluxe Blackberry Pie

Provided by: Carlo Zaskorski
For this luscious blackberry treat, whole berries are combined with pureed berries and a splash of blackberry brandy among a few other delicious ingredients. 
Blueberry Pie   
Photo of: True Blue Custard Crunch Pie

True Blue Custard Crunch Pie

Submitted by: Baker Beth 
Living In: Saint Louis, Missouri, USA
Sour cream custard and a crunchy streusel topping make this pie a stand-out for any get together. 
Cherry Pie   
Photo of: Rhubarb Cherry Pie

Rhubarb Cherry Pie

Provided by: Annabelle Magee
The rhubarb is sliced, stirred into cherry pie filling and sugared. This yummy filling is poured into a prepared crust, topped with a second circle of pastry, and baked in a hot oven until bubbly and golden. 
Cranberry Pie   
Photo of: Cranberry Apple Pie II

Cranberry Apple Pie II

Submitted by: JJOHN32 
Whole cranberry sauce and brown sugar, combined with nutmeg and cinnamon, go into this great holiday apple pie. 
Mincemeat Pie   
Photo of: Mini Orange Mince Pies

Mini Orange Mince Pies

Submitted by: conn1e l 
Orange zest added to the buttery crust of little, individual mincemeat pies adds sparkling flavor. 
Peach Pie   
Photo of: Greg's Hot Peach Pie

Greg's Hot Peach Pie

Submitted by: Greg H 
Home Town: Conneaut, Ohio, USA
Living In: Baytown, Texas, USA
Homemade crust, fresh peaches and some hot and fruity habanero peppers make a pie with the perfect combination of sweet and spicy. 
Pear Pie   
Photo of: Fresh Pear Pie

Fresh Pear Pie

Provided by: Carol
Sliced pears are tossed with a lemon-cinnamon sugar mixture and baked in a double-crust pie shell. Serve plain, or topped with whipped cream or ice cream. 
Raspberry Pie   
Photo of: Raspberry Pie I

Raspberry Pie I

Provided by: Susan
This is a wonderful double-crust pie piled high with fresh raspberries. The berries are sugared and sprinkled with tapioca and cornstarch, and arranged in a prepared crust. Pats of butter go on just before the top crust is added, and then the pie is baked until the juices bubble up and the crust is golden brown. 
Rhubarb Pie   
Photo of: Crispy Rhubarb Pie

Crispy Rhubarb Pie

Provided by: Pam
Three generations have been savoring this wonderfully delicious pie and it 's no wonder. With its rhubarb filling and crumbly sugared cornflake topping, it bakes up juicy, sweet and crunchy. 
Strawberry Pie   
Photo of: Renee's Strawberry Rhubarb Pie

Renee's Strawberry Rhubarb Pie

Submitted by: Renee 
Home Town: Salem, Virginia, USA
Living In: Rocky Gap, Virginia, USA
Loads of fresh rhubarb, strawberries, and cinnamon make a pie filling for a baked latticed pie. Raw sugar crystals add sparkle to the pretty woven crust. 

 
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