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Cranberry-Walnut Cheesecake Pie

Submitted by: Cool Whip®

Enjoy the delicious flavor of cheesecake without all the work. This delicious cheesecake flavored pudding pie has a surprise cranberry-walnut filling.

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Crustless Cranberry Pie

Submitted by: Jean

There 's flour, sugar and eggs in this cranberry-walnut filling, so it bakes up beautifully without a pie crust. It 's flavored with a bit of almond extract and is the perfect mate for a scoop of vanilla or rum raisin ice cream.

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Cranberry Apple Pie I

Submitted by: Blythe

To make this slightly tart, crunchy pie, apples and cranberries are tumbled au natural into a waiting crust, and just a bit of tapioca is added to absorb the juices. Then it 's topped with a brown sugar and butter streusel, and baked until the flavors and juices have mingled perfectly.

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Cranberry Crumb Pie

Submitted by: BeckySiz

A cream cheese filling is covered with a festive cranberry layer and topped with a walnut crumb mixture.

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Cranberry Apple Pie III

Submitted by: Carolyn

Surprises abound in this holiday pie. Fresh cranberries, maple syrup, bread crumbs, brown sugar, and walnuts make the delicious filling. And a sweet crumbly topping is sprinkled over the apple/cranberry filling before baking.

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Cranberry Apple Pie II

Submitted by: Eleanor Johnson

Whole cranberry sauce and brown sugar, combined with nutmeg and cinnamon, go into this great holiday apple pie.

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Cranberry Apple Pie

Submitted by: Betty Winberg

New England is one of the prime apple- and cranberry-growing regions of the country. This is my all-time favorite cranberry apple pie recipe.

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Cranberry Streusel Pie

Submitted by: Nils

So easy and so good, you can 't go wrong with this treat. Sweetened cranberries are poured into a pie crust, topped with a layer of brown sugar and walnuts, and baked.

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Buttery Cranberry Pie

Submitted by: Sandi Holman

Great for the holidays- once you serve this pie, everyone wants seconds! Try a scoop of vanilla ice cream on top while still warm. MMMM!

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Cranberry Pie II

Submitted by: sal

Cranberries, flavored with orange zest, cinnamon and nutmeg are baked in a single pie crust with an eggy filling.

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Cranberry Cherry Pie

Submitted by: Krissy

This is my favorite recipe to make for the holidays. It tastes too good to be this easy. Don't make your own dough? Just use dough mix or refrigerated crusts - it tastes just as delicious. Originally submitted to ThanksgivingRecipe.com.

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Bar Harbor Cranberry Pie

Submitted by: Amy Nichole

Living In: Carterville, Illinois, USA

A wonderful pie! The tartness of the cranberries evens out with the sweetness of the sugar! This also makes a beautiful presentation! Good for Thanksgiving and Christmas, along with any other time of the year because it is so simple to make!

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Cranberry Nut Pie

Submitted by: Patc88

A crust-less cranberry and walnut pie that can be whipped out in a jiffy. The perfect partner for a scoop of vanilla ice cream.

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Cranberry Cherry Pie

Submitted by: Krissy

This is my favorite recipe to make for the holidays. It tastes too good to be this easy. If you don't make your own dough, simply use dough mix or refrigerated crusts - it will taste just as delicious.

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Apple Cranberry Pie

Submitted by: Kristin

This is a wonderful twist on the traditional apple pie - great for fall! It calls for Pippin apples, but I usually use a combination of several kinds. Occasionally I add a bit of cinnamon, too!

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Cranberry Mousse Pie

Submitted by: Margie Earls

Cranberry studded gelatin is allowed to partially set before whipped topping is folded into the mixture and spooned into a pre-baked pie shell. Chill thoroughly before serving.

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Apple Cranberry Tart

Submitted by: Susan Myers

A few simple ingredients are all you need to make this elegant-looking fruit tart. Try it with vanilla ice cream served alongside. --Sue Myers

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No-Bake Cranberry Sauce Pie

Submitted by: NECOLDUNSON

Snowy white and ruby red layers of a no-bake cream cheese and whole cranberry sauce pie in a graham cracker crust make it a colorful holiday dessert.

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Cranberry Dream Pie

Submitted by: Lila Scheer

Plenty of cranberries are grown in this area, so the tart and tangy fruit finds its way into my cooking quite often. This luscious pie is one I regularly prepare for our many holiday get-togethers.

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Cranberry Cream Pie II

Submitted by: Stacy

The crust is graham crackers studded with pecans. The filling is whipped cream and cream cheese with a splash of orange liqueur. And the topping is a sweetened fresh cranberry sauce. Chill and decorate with whole cranberries and a sprig of mint.