Daily Pie Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Pie    
Photo of: Sour Cream Lemon Pie

Sour Cream Lemon Pie

Provided by: Michelle Davis
First you make a very creamy and rich egg custard. Then you stir in butter, fresh lemon juice, bits of lemon rind and sour cream. Pour this refreshing filling into a baked pie shell, chill the pie, and garnish it with sprigs of mint and thin slices of lemons. 
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Vintage Pies   More Daily Recipes »
Photo of: Flapper Pie

Flapper Pie

Submitted by: Linda A 
Graham wafer cream pies such as this one became popular in Canada during World War I; later, this became known as "Flapper Pie" throughout western Canada. 
Apple Pie   
Photo of: Sunday's Apple Pie

Sunday's Apple Pie

Provided by: Donna
Tart juicy apples, sugar, a bit of flour for thickening, and a shake of cinnamon is all you need for this pie 's filling. The apples are sugared, floured and spiced, and then the mixture is piled into a pastry crust, dotted with butter and fitted with a top crust. An hour later, a beautiful, fragrant pie emerges from the oven. 
Chocolate Pie   
Photo of: Chocolate Peanut Butter Pie I

Chocolate Peanut Butter Pie I

Provided by: Debby
First you make a chocolate filling and spoon it into a chocolate crust. Then you make a peanut butter filling and swirl it into the chocolate. Drizzle melted chocolate over the top, and chill. 
Custard and Cream Pies   More Daily Recipes »
Photo of: Sugar Cream Pie I

Sugar Cream Pie I

Provided by: C. Banes
A homemade vanilla pudding is poured into a baked pie shell, drizzled with melted butter and cinnamon, and then popped under the broiler until the topping is bubbly. 
Fruit Pies   More Daily Recipes »
Photo of: Pineapple Pie IV

Pineapple Pie IV

Submitted by: GINGER P 
Fresh or canned, pineapple pieces are splashed with lemon juice, and blended with beaten eggs. This chunky and delicious filling is piled into a pastry crust, topped with a second crust, and baked in the oven until golden brown. Serve warm with French vanilla ice cream. 
Pie Crusts   
Photo of: Pie Crust II

Pie Crust II

Provided by: Michelle Quigley
Lard and 7-up distinguish this eccentric pie crust recipe. But it all comes together perfectly: The dough rolls out easily and bakes up tender and flaky. This recipe yields four pie crusts. 
Pumpkin Pie   More Daily Recipes »
Photo of: World's Best Pumpkin Pie

World's Best Pumpkin Pie

Submitted by: MRSLIZBIZ 
Here is a simple, uncomplicated melding of canned pumpkin with sugar, cinnamon, eggs and milk, baked in the crust of your choice. A dollop of whipped cream is all the frou-frou you need. 
Sweet Potato Pie   
Photo of: Sweet Potato Pie V

Sweet Potato Pie V

Submitted by: GINGER P 
Lots of sugar and half-and-half make this pie's filling sweet, rich and creamy. 
Dessert Tarts   
Photo of: Tarte au Sucre I

Tarte au Sucre I

Provided by: Kevin Ryan
There 's real maple syrup, Earl Grey tea, vinegar, brown sugar, and toasted walnuts in this sweet pie 's filling. Everything is whisked and stirred together, poured into a prepared crust, and baked. Serve it with whipped cream. 
Pecan Pie   
Photo of: Heide's Kentucky Derby Dessert

Heide's Kentucky Derby Dessert

Submitted by: Heide F 
Home Town: Wiesbaden, Hessen, Germany
Living In: Byron, Illinois, USA
This traditional Kentucky Derby treat has a sweet pecan filling with chocolate chips and a touch of bourbon. 
No-Bake Pies   More Daily Recipes »
Photo of: Banana Cream Pie III

Banana Cream Pie III

Provided by: Angie
Simple, creamy and delicious, this recipe calls for bananas, instant vanilla pudding mix, whipped topping, milk, and a baked pie shell. 
Slab Pie   
Photo of: Chocolate Nut Pie

Chocolate Nut Pie

Provided by: Kay
A luxurious layered dessert in a 9x13 inch pan. Cream cheese, chocolate pudding and vanilla pudding are layered over a nut base and finished with whipped topping! 

 
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