"A beautiful, light, refreshing spring and summer pie. I broke my own rule by serving guests a recipe I've never tried before—and I lucked out!" – naples34102
"To die for! The pie filling is essentially just a delicious, creamy chocolate mousse. I put some aside for those who were gluten-free. They were thrilled." – stellarcook368
"I wouldn't change a thing. This pie is awesome!" – Trish V.
Recipe of the Day
Banana Cream Pie I
This ambrosial banana cream pie is filled with lots of bananas and a creamy pudding mixture. Once this pie is prepared, it's slipped into the oven for about 15 minutes, then chilled and served to raves.
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It's creamy, it's coconutty, it's perfect. Enjoy.
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