Daily Custard and Cream Pie Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Custard and Cream Pies   
Photo of: Upside-Down Apple Pecan Pie

Upside-Down Apple Pecan Pie

Provided by: TJ4GOD721
Apple pie is baked on top of a caramel-pecan layer, then inverted after baking. 
More Daily Recipes for Custard and Cream Pies
Lemon Pie   More Daily Recipes »
Photo of: Lemon Sponge Pie I

Lemon Sponge Pie I

Provided by: Kitty
This is a baked lemon pie made light and airy with lots of fluffy egg whites folded into the lemony and buttery milk batter. The pie is baked for an hour until the filling is set and the top is golden. Serve with a home made blueberry syrup. 
Key Lime Pie   
Photo of: Key Lime Pie I

Key Lime Pie I

Submitted by: IRENED 
Beaten egg whites are carefully folded into the lovely lime filling to create a light and airy texture. The pie is baked in a graham cracker crust, frozen and topped with freshly whipped cream just before serving. 
Banana Pie   
Photo of: Banana Cream Supreme

Banana Cream Supreme

Submitted by: MISSMOLLY0816 
If you like bananas and graham crackers...you'll love this!! Garnish with pecans. 
Coconut Pie   
Photo of: Coconut Cream Pie IX

Coconut Cream Pie IX

Provided by: Sara
Flaked coconut is folded into a custard made with egg yolks thickened with flour. 
Pineapple Pie   
Photo of: Pineapple Mango Pie

Pineapple Mango Pie

Provided by: Victor
Fresh mangos, sugar, crushed pineapple and tapioca are stirred together and left to macerate in a bowl. When all the flavors and juices have mingled, the filling is spooned into a prepared crust, topped with another, and slipped into a hot oven to bake for an hour. 
Meringue Pie   
Photo of: Grandaddy's Sweet Potato Meringue Pie

Grandaddy's Sweet Potato Meringue Pie

Submitted by: Julie Ledford 
A smooth, creamy sweet potato pie gets a topping of fluffy baked meringue in this vintage recipe.  

 
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