"A definite keeper! I stretched the recipe to fill 6 jumbo muffin cups." – Reb
"The crunchy oat topping adds an extra dimension to this delicious apple pie. Try using Golden Delicious, Jonagold, or Granny Smith apples." – Ginny
"This is an outstanding recipe. It really is like eating chopped-up caramel apples in a pie!" – MAMATAREDDY
Recipe of the Day
Vermont Apple Pie
Sliced apples are tossed with a combination of brown and white sugars, cinnamon, flour and nutmeg. This sweet apple mixture is then piled into a deep-dish pastry crust, topped with a round of pastry and baked.
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