Liqueur Dessert Recipes - Allrecipes.com (Pg. 1)

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Showing: Almond Cookies I - Aunt T's D.W.I. Rum Cake

Photo of: Almond Cookies I

Almond Cookies I

Submitted by: S. Baker 
An almond lover's cookie! 
Photo of: Almond Crescents I

Almond Crescents I

Submitted by: Rosemarie Magee 
Light almond tea cookie ... crescent shaped. 
Photo of: Almond Filling

Almond Filling

Submitted by: Carol 
An Amaretto flavored custard filling goes wonderfully well with chocolate cakes. 
Photo of: Almond Rum Cake

Almond Rum Cake

Submitted by: Carol 
This is a simple butter cake with almonds on bottom and dark rum sprinkled over the baked cake. 
Photo of: Almondy Warmth Cookies

Almondy Warmth Cookies

Submitted by: Cassie 
Living In: Benton, Kentucky, USA
I was pleasantly surprised when my late night sugar munchies concoction tasted fabulous. They're cake-like; barely crisp around the edges and so soft inside that the center will literally melt in your mouth. Mom called them the best cookies she'd ever tried. You should try them. 
Photo of: Amaretto Brownies

Amaretto Brownies

Submitted by: APLETKA 
Home Town: Omaha, Nebraska, USA
Rich chocolate brownies are topped with amaretto-laced icing and a drizzle of chocolate glaze. They are sure to please any chocolate lover. 
Photo of: Amaretto Butter Balls

Amaretto Butter Balls

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Buttery and round cookie with almond liqueur. Chopped nuts optional. 
Photo of: Amaretto Cake

Amaretto Cake

Submitted by: Shawn 
This cake is awesome! My family loves it. 
Photo of: Amaretto Cheesecake I

Amaretto Cheesecake I

Submitted by: Elaine Thompson 
This recipe uses amaretto liqueur. It's a creamy cheesecake with a light almond flavor. 
Photo of: Amaretto Cheesecake II

Amaretto Cheesecake II

Submitted by: V Monte 
This cheesecake is heavily flavored with vanilla, orange and almond and baked in a macaroon crust. When baked, you invert the cake, so that the bottom becomes the top. 
Photo of: Amaretto Cheesecake III

Amaretto Cheesecake III

Submitted by: Karen Goad 
A very yummy cheesecake made with amaretto. Serve topped with fresh berries. 
Photo of: Amaretto Cream Cake

Amaretto Cream Cake

Submitted by: Rick Walker 
A very delicious and rich cake. 
Photo of: Amaretto Divine

Amaretto Divine

Submitted by: DEPOT4004 
Cake mix is flavored with almond liqueur to make this elegant three-layered cake which is filled with almond liqueur flavored whipped cream, drizzled with chocolate and sprinkled with crushed toffee candy bars. 
Photo of: Amaretto Mousse Cheesecake

Amaretto Mousse Cheesecake

Submitted by: Frances Morrison 
No bake cheesecake that is light, but VERY rich! Serves 12. Given to me by a college professor to share. 
Photo of: Anise Biscotti

Anise Biscotti

Submitted by: Laria Tabul 
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month. 
Photo of: Anise Seed Borrachio Cookies

Anise Seed Borrachio Cookies

Submitted by: Ruben Jerez 
Home Town: Zapote, San Jose , Costa Rica
Living In: La Aurora, Heredia, Costa Rica
You must find some time to make these cookies because are simply delicious; one of my best friend's favorites. They are classic sugar cookies with the blended flavors of vanilla, anise and rum. 
Photo of: Apple Cranberry Pie

Apple Cranberry Pie

Submitted by: Kristin 
This is a wonderful twist on the traditional apple pie - great for fall! It calls for Pippin apples, but I usually use a combination of several kinds. Occasionally I add a bit of cinnamon, too! 
Photo of: Applesauce Rum-Raisin Cake

Applesauce Rum-Raisin Cake

Submitted by: Carol 
This easy cake is made with whole wheat flour and applesauce, along with rum-soaked raisins and chopped walnuts. 
Photo of: Apricot Amaretto Chews

Apricot Amaretto Chews

Submitted by: Laria Tabul 
Chunky and chewy cookies...a delicious mouthful! 
Photo of: Aunt T's D.W.I. Rum Cake

Aunt T's D.W.I. Rum Cake

Submitted by: Terri 
An addictive made from scratch moist, spicy, dark rum bundt cake with an intoxicating rum glaze. 
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